Your rating
Not rated yet!
Modify
Cheddar Cheese and Bacon English Muffin
Created by: Howcan Team
Ingredients
- 2 English muffins, split and toasted
- 4 slices of bacon, cooked and crumbled
- 1/2 cup of shredded cheddar cheese
- 2 eggs
- Salt and pepper to taste
Instructions
- Preheat the oven to 350 degrees F.
- Place the toasted English muffin halves on a baking sheet.
- Divide the crumbled bacon evenly and sprinkle it over the English muffin halves.
- Top each English muffin half with 1/4 cup of shredded cheddar cheese.
- Carefully crack an egg onto each English muffin half, on top of the cheese.
- Season with salt and pepper to taste.
- Bake in the preheated oven for 10 minutes, or until the egg whites are set and the yolks are still slightly runny.
- Remove from the oven and let cool for a few minutes before serving.
- Enjoy your delicious cheddar cheese and bacon English muffin!
The Cheddar Cheese and Bacon English Muffin is a beloved breakfast classic that originated in England. The combination of sharp cheddar cheese and crispy bacon on a toasted English muffin creates a savory and satisfying flavor profile. This dish has become a staple in breakfast menus around the world, known for its indulgent and comforting qualities. Chefs in the English countryside are credited with perfecting this simple yet delicious creation, using locally sourced cheddar and traditional English bacon. Today, the best versions of this dish can be found in quaint English cafes and breakfast spots, where the quality of the ingredients is paramount. The key to a perfect Cheddar Cheese and Bacon English Muffin lies in the quality of the cheddar cheese, the crispiness of the bacon, and the toasting of the English muffin. For a unique twist, some chefs add a touch of honey or a dash of hot sauce to elevate the flavors. Whether enjoyed as a grab-and-go breakfast or a leisurely brunch, this dish continues to be a favorite among food enthusiasts.
20 min
2
350 calories
Most popular recipes
BBQ Bacon Burger
A delicious and hearty burger with smoky BBQ sauce and crispy bacon.
30 min
4
650 calories
Sago Pudding
A creamy and comforting dessert made with sago pearls, milk, and sugar.
40 min
4
250 calories
Liverwurst Sandwich
A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.
10 min
1
350 calories
Most recent recipes
Pisto Manchego with Chorizo
A traditional Spanish vegetable stew with added chorizo for extra flavor.
45 min
4
320 calories
Spicy Chicken Liver Stir-Fry
A delicious and spicy stir-fry dish featuring tender chicken livers in a flavorful chili sauce.
25 min
4
320 calories
Extra Creamy Dal Makhani
A rich and creamy Indian lentil dish with extra cream for added indulgence.
80 min
4
380 calories