Your rating
Not rated yet!
Modify
Cheddar Cheese and Bacon English Muffin
Created by: Howcan Team
Ingredients
- 2 English muffins, split and toasted
- 4 slices of bacon, cooked and crumbled
- 1/2 cup of shredded cheddar cheese
- 2 eggs
- Salt and pepper to taste
Instructions
- Preheat the oven to 350 degrees F.
- Place the toasted English muffin halves on a baking sheet.
- Divide the crumbled bacon evenly and sprinkle it over the English muffin halves.
- Top each English muffin half with 1/4 cup of shredded cheddar cheese.
- Carefully crack an egg onto each English muffin half, on top of the cheese.
- Season with salt and pepper to taste.
- Bake in the preheated oven for 10 minutes, or until the egg whites are set and the yolks are still slightly runny.
- Remove from the oven and let cool for a few minutes before serving.
- Enjoy your delicious cheddar cheese and bacon English muffin!
The Cheddar Cheese and Bacon English Muffin is a beloved breakfast classic that originated in England. The combination of sharp cheddar cheese and crispy bacon on a toasted English muffin creates a savory and satisfying flavor profile. This dish has become a staple in breakfast menus around the world, known for its indulgent and comforting qualities. Chefs in the English countryside are credited with perfecting this simple yet delicious creation, using locally sourced cheddar and traditional English bacon. Today, the best versions of this dish can be found in quaint English cafes and breakfast spots, where the quality of the ingredients is paramount. The key to a perfect Cheddar Cheese and Bacon English Muffin lies in the quality of the cheddar cheese, the crispiness of the bacon, and the toasting of the English muffin. For a unique twist, some chefs add a touch of honey or a dash of hot sauce to elevate the flavors. Whether enjoyed as a grab-and-go breakfast or a leisurely brunch, this dish continues to be a favorite among food enthusiasts.
20 min
2
350 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Banana and Spinach Smoothie
A healthy and delicious smoothie packed with nutrients from bananas and spinach.
5 min
2
150 calories
Berry Blast Smoothie Bowl with Greek Yogurt
A refreshing and nutritious smoothie bowl packed with berries and topped with a dollop of creamy Greek yogurt.
10 min
2
250 calories
Spicy Mango Chicken Bowl
This bowl is a perfect combination of spicy and sweet flavors, with tender chicken and fresh mango.
35 min
4
380 calories