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Celestial Shortbread Cookies with Edible Glitter
Created by: Howcan Team
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- 1/2 cup confectioners' sugar
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- Edible glitter for sprinkling
Instructions
- Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, cream together 1 cup of softened unsalted butter and 1/2 cup of confectioners' sugar until light and fluffy.
- Gradually mix in 2 cups of all-purpose flour, 1/4 teaspoon of salt, and 1 teaspoon of vanilla extract until a dough forms.
- Roll the dough out on a lightly floured surface to about 1/4 inch thickness. Use a star-shaped cookie cutter to cut out the cookies and place them on the prepared baking sheet.
- Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Once the cookies are completely cooled, sprinkle them with edible glitter for a celestial touch. Enjoy!
Celestial Shortbread Cookies are a heavenly treat that originated in Scotland. These delicate, buttery cookies are traditionally made with just three simple ingredients: butter, sugar, and flour. The addition of edible glitter adds a touch of magic to these already enchanting treats, making them perfect for special occasions or celestial-themed parties. In the quaint Scottish countryside, skilled bakers meticulously craft these celestial shortbread cookies, infusing them with a sense of tradition and artistry. The best version of this dish can be found in charming local bakeries or specialty shops throughout Scotland, where the rich buttery flavor and crumbly texture are perfectly balanced. To make these celestial shortbread cookies at home, it's crucial to use high-quality butter and to handle the dough with care to achieve the perfect melt-in-your-mouth texture. While the classic recipe calls for a simple sprinkle of edible glitter, some creative bakers may also incorporate other decorative elements like edible stars or shimmering sugar crystals to enhance the celestial theme. Whether enjoyed with a cup of tea or as a delightful dessert, these celestial shortbread cookies are a delightful indulgence that captures the essence of Scottish culinary tradition with a touch of celestial sparkle.
27 min
24 cookies
120 per cookie calories
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