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Celebration Cupcakes
Created by: Howcan Team
Ingredients
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup whole milk
- 1/2 cup rainbow sprinkles
- For the frosting:
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 2-3 tablespoons heavy cream
- Food coloring (optional)
Instructions
- Preheat the oven to 350°F and line a 12-cup muffin tin with cupcake liners.
- In a medium bowl, whisk together 1 1/2 cups of flour, 1 1/2 teaspoons of baking powder, and 1/4 teaspoon of salt.
- In a large bowl, cream 1/2 cup of softened butter with 1 cup of granulated sugar until light and fluffy.
- Add 2 eggs, one at a time, beating well after each addition. Stir in 1 teaspoon of vanilla extract.
- Gradually add the flour mixture to the wet ingredients, alternating with 1/2 cup of whole milk, beginning and ending with the flour mixture. Mix until just combined. Fold in 1/2 cup of rainbow sprinkles.
- Divide the batter evenly among the prepared muffin cups, filling each about 2/3 full. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean. Allow the cupcakes to cool in the pan for 5 minutes before transferring to a wire rack to cool completely.
- For the frosting, in a large bowl, beat 1/2 cup of softened butter until creamy. Gradually add 2 cups of powdered sugar, beating well after each addition. Stir in 1 teaspoon of vanilla extract. Add 2-3 tablespoons of heavy cream, one tablespoon at a time, until the desired consistency is reached. Add food coloring if desired.
- Once the cupcakes are completely cooled, frost them using a piping bag or offset spatula. Decorate with additional sprinkles if desired. Enjoy!
Celebration Cupcakes have been a beloved treat for decades, originating in the United States as a delightful way to mark special occasions. These delectable mini cakes are often topped with colorful frosting, sprinkles, and other festive decorations, making them perfect for birthdays, weddings, and other joyous events. Renowned pastry chefs across the country have put their own unique spin on this classic dessert, with some adding gourmet flavors like salted caramel or raspberry filling. Today, the best Celebration Cupcakes can be found in boutique bakeries and specialty dessert shops, where attention to detail and quality ingredients are paramount. Whether you prefer traditional vanilla or adventurous flavors, these sweet confections are sure to bring a smile to any celebration.
40 min
12
200 calories
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