Your rating
Not rated yet!
Modify
Caramelized Onion and Swiss Cheese Chicken Burger
Created by: Howcan Team
Ingredients
- 1 lb ground chicken
- 1/2 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
- 2 large onions, thinly sliced
- 4 slices Swiss cheese
- 4 hamburger buns
- 4 lettuce leaves
- 4 tomato slices
- 4 tablespoons mayonnaise
Instructions
- In a large bowl, combine 1 lb ground chicken, 1/2 cup breadcrumbs, 1 egg, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Mix until well combined, then form into 4 burger patties.
- Heat 1 tablespoon of olive oil in a skillet over medium heat. Add the thinly sliced onions and cook, stirring occasionally, for about 15-20 minutes or until the onions are caramelized. Remove from the skillet and set aside.
- In the same skillet, cook the chicken burger patties for about 5-6 minutes on each side, or until fully cooked through.
- During the last minute of cooking, place a slice of Swiss cheese on top of each burger patty and allow it to melt.
- Toast the hamburger buns in a toaster or on the grill.
- To assemble the burgers, spread 1 tablespoon of mayonnaise on the bottom half of each bun. Top with a lettuce leaf, a tomato slice, a chicken burger patty with melted Swiss cheese, and a generous amount of caramelized onions. Cover with the top half of the bun.
- Serve the caramelized onion and Swiss cheese chicken burgers immediately and enjoy!
The Caramelized Onion and Swiss Cheese Chicken Burger has a rich history rooted in the culinary traditions of the United States. This delectable burger first gained popularity in the 20th century, with its origins often attributed to inventive chefs in the Midwest. The succulent chicken patty is adorned with a generous layer of Swiss cheese, renowned for its nutty and slightly sweet flavor profile. The crowning glory of caramelized onions adds a delightful sweetness and depth to the burger, elevating it to gourmet status. Today, this beloved dish can be savored in top-notch eateries across the country, with notable renditions found in bustling urban hubs like New York City and Chicago. For the ultimate experience, ensuring the onions are perfectly caramelized and the Swiss cheese is of premium quality is paramount. This classic burger is a must-try for food enthusiasts seeking a tantalizing blend of savory and sweet flavors.
35 min
4
450 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Spicy Mayo Sashimi
This Japanese sashimi dish is elevated with a spicy mayo drizzle for an extra kick of flavor.
15 min
4
200 calories
Nebula Cheesecake
A stunning and delicious cheesecake inspired by the beauty of the cosmos.
90 min
12
380 calories
Sparkling Rainbow Cake
A colorful and delicious cake that is perfect for celebrations and parties.
55 min
12
320 calories