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Campfire Cones
Created by: Howcan Team
Ingredients
- 4 waffle cones
- 1/2 cup mini marshmallows
- 1/4 cup chocolate chips
- 1/4 cup chopped nuts (optional)
- 1/4 cup sliced strawberries (optional)
- 1/4 cup sliced bananas (optional)
Instructions
- Prepare your campfire or preheat a grill to medium heat.
- Lay out 4 squares of aluminum foil, large enough to wrap each cone completely.
- Divide 1/2 cup of mini marshmallows, 1/4 cup of chocolate chips, and any optional ingredients evenly among the waffle cones.
- Wrap each cone tightly in the aluminum foil, making sure to seal the edges.
- Place the wrapped cones on the grill or directly in the campfire for 5-7 minutes, turning occasionally, until the ingredients are melted and gooey.
- Carefully remove the cones from the heat and let them cool for a minute before unwrapping.
- Enjoy your delicious campfire cones!
Campfire cones are a delightful treat that originated as a popular camping dessert in the United States. This sweet and gooey concoction involves filling a waffle cone with a mix of marshmallows, chocolate chips, and any other desired toppings, then wrapping it in foil and roasting it over a campfire until everything melts together. The result is a warm, gooey, and indulgent dessert that's perfect for outdoor gatherings. While the exact origins of campfire cones are unclear, they have become a beloved tradition for campers and outdoor enthusiasts across the country. Today, they are enjoyed at campgrounds, backyard bonfires, and even at some restaurants and food trucks specializing in outdoor-inspired cuisine. For the best campfire cones, it's essential to use high-quality ingredients and to get the timing just right to achieve the perfect melty consistency. Whether you're in the mountains of Colorado, the forests of Oregon, or the beaches of California, campfire cones are a must-try for anyone with a sweet tooth and a love for the great outdoors.
20 min
4
300 calories
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