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Café Miel
Created by: Howcan Team
Ingredients
- 1 shot of espresso
- 1 tablespoon of honey
- 1/2 teaspoon of ground cinnamon
- 8 oz of steamed milk
Instructions
- Brew 1 shot of espresso and pour it into a mug.
- Stir in 1 tablespoon of honey until it is fully dissolved.
- Add 1/2 teaspoon of ground cinnamon and mix well.
- Steam 8 oz of milk and pour it over the espresso mixture.
- Garnish with a sprinkle of cinnamon on top if desired.
- Serve hot and enjoy your delicious Café Miel!
Café Miel, a delightful French coffee drink, originated in France and has since gained popularity worldwide. This sweet and comforting beverage is made with espresso, steamed milk, honey, and a sprinkle of cinnamon. The name "miel" is French for honey, which is a key ingredient in this delicious drink. The rich espresso blends perfectly with the sweetness of honey, creating a harmonious flavor profile. Café Miel is often served in cozy cafes and bistros, where talented baristas craft each cup with care. For the best Café Miel experience, visit a charming French-inspired café or bistro known for its exceptional coffee and warm ambiance.
10 min
1
120 calories
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