LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Condiment
  3. American
  4. Spicy Blue Plate Sandwich Spread
Spicy Blue Plate Sandwich Spread

Your rating

Not rated yet!

Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup diced jalapeno peppers
  • 1 tablespoon Dijon mustard
  • 1 teaspoon lemon juice
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste

Modify

Spicy Blue Plate Sandwich Spread

Created by: Howcan Team

Ingredients

  • 1/2 cup mayonnaise
  • 1/4 cup diced jalapeno peppers
  • 1 tablespoon Dijon mustard
  • 1 teaspoon lemon juice
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  • In a small bowl, combine 1/2 cup of mayonnaise, 1/4 cup of diced jalapeno peppers, 1 tablespoon of Dijon mustard, 1 teaspoon of lemon juice, and 1/4 teaspoon of garlic powder.
  • Mix well until all ingredients are fully incorporated.
  • Season with salt and pepper to taste.
  • Refrigerate for at least 30 minutes to allow the flavors to meld together.
  • Use as a spread for sandwiches, burgers, or as a dip for vegetables and chips. Enjoy!
CondimentAppetizer
American

Blue Plate Sandwich Spread with spicy jalapeno peppers has a rich history rooted in the South, where chefs and home cooks have been crafting this zesty condiment for generations. The combination of tangy mayonnaise, zesty mustard, and fiery jalapeno peppers creates a flavor explosion that elevates any sandwich to new heights. This spread has been a staple in Southern cuisine, adding a kick to classic dishes and earning a devoted following. Today, the best versions of this dish can be found in local diners and delis across the South, where it's served alongside traditional Southern fare. The key to getting this dish right lies in the balance of creamy mayonnaise, bold mustard, and the perfect amount of spicy jalapeno peppers. For those looking to make it at home, experimenting with different types of peppers or adding a touch of honey can create a unique twist on this beloved spread.

10 min

|

1 cup

|

60 calories

Instructions

  • In a small bowl, combine 1/2 cup of mayonnaise, 1/4 cup of diced jalapeno peppers, 1 tablespoon of Dijon mustard, 1 teaspoon of lemon juice, and 1/4 teaspoon of garlic powder.
  • Mix well until all ingredients are fully incorporated.
  • Season with salt and pepper to taste.
  • Refrigerate for at least 30 minutes to allow the flavors to meld together.
  • Use as a spread for sandwiches, burgers, or as a dip for vegetables and chips. Enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Mango Salsa Grilled Chicken

Mango Salsa Grilled Chicken

This dish is a perfect combination of juicy grilled chicken and fresh mango salsa.

30 min

|

4

|

350 calories

Lavender Vanilla Shortbread Cookies

Lavender Vanilla Shortbread Cookies

Delicate and buttery shortbread cookies with a hint of lavender and vanilla.

27 min

|

24 cookies

|

120 per cook calories

Sparkling Rainbow Cake

Sparkling Rainbow Cake

A colorful and delicious cake that is perfect for celebrations and parties.

55 min

|

12

|

320 calories