LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Dessert
  3. French
  4. Beignets With Chocolate Drizzle
Beignets with Chocolate Drizzle

Your rating

Not rated yet!

Ingredients

  • 1 cup of water
  • 1/2 cup of unsalted butter
  • 1/4 teaspoon of salt
  • 1 cup of all-purpose flour
  • 4 eggs
  • 1 teaspoon of vanilla extract
  • Oil for frying
  • 1/2 cup of chocolate chips

Modify

Beignets with Chocolate Drizzle

Created by: Howcan Team

Ingredients

  • 1 cup of water
  • 1/2 cup of unsalted butter
  • 1/4 teaspoon of salt
  • 1 cup of all-purpose flour
  • 4 eggs
  • 1 teaspoon of vanilla extract
  • Oil for frying
  • 1/2 cup of chocolate chips

Instructions

  • In a saucepan, bring 1 cup of water and 1/2 cup of unsalted butter to a boil. Add 1/4 teaspoon of salt and stir until the butter is melted.
  • Reduce the heat to low and add 1 cup of all-purpose flour. Stir vigorously until the mixture forms a ball and pulls away from the sides of the pan.
  • Remove the pan from the heat and let it cool for 5 minutes. Then, add 4 eggs one at a time, beating well after each addition. Stir in 1 teaspoon of vanilla extract.
  • In a large, heavy-bottomed pot, heat 2 inches of oil to 360°F (180°C). Drop the dough by spoonfuls into the hot oil and fry until golden brown, about 3-4 minutes per side. Drain on paper towels.
  • In a microwave-safe bowl, melt 1/2 cup of chocolate chips in 30-second intervals, stirring in between, until smooth.
  • Drizzle the melted chocolate over the warm beignets and serve immediately.
Dessert
French

Beignets with chocolate drizzle are a delectable treat with a rich history. Originating in France, beignets are deep-fried choux pastry, often dusted with powdered sugar. The addition of a luscious chocolate drizzle takes this classic dessert to the next level. Renowned chefs like Emeril Lagasse have popularized this dish in the United States, particularly in New Orleans, where beignets are a beloved staple. The best version of this dish can be found at the iconic Café du Monde in New Orleans, where they have been serving up piping hot beignets with a generous chocolate drizzle for decades. The key to a perfect beignet lies in achieving a light, airy texture and a crispy exterior, while the chocolate drizzle should be smooth and decadent. For a unique twist, some chefs incorporate different types of chocolate or add a hint of spice to the drizzle, elevating the flavor profile of this beloved dessert.

30 min

|

12

|

280 calories

Instructions

  • In a saucepan, bring 1 cup of water and 1/2 cup of unsalted butter to a boil. Add 1/4 teaspoon of salt and stir until the butter is melted.
  • Reduce the heat to low and add 1 cup of all-purpose flour. Stir vigorously until the mixture forms a ball and pulls away from the sides of the pan.
  • Remove the pan from the heat and let it cool for 5 minutes. Then, add 4 eggs one at a time, beating well after each addition. Stir in 1 teaspoon of vanilla extract.
  • In a large, heavy-bottomed pot, heat 2 inches of oil to 360°F (180°C). Drop the dough by spoonfuls into the hot oil and fry until golden brown, about 3-4 minutes per side. Drain on paper towels.
  • In a microwave-safe bowl, melt 1/2 cup of chocolate chips in 30-second intervals, stirring in between, until smooth.
  • Drizzle the melted chocolate over the warm beignets and serve immediately.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Extra Rosemary and Garlic Braised Lamb Shank

Extra Rosemary and Garlic Braised Lamb Shank

Tender and flavorful lamb shanks braised with extra rosemary and garlic, perfect for a special dinner.

200 min

|

4

|

550 calories

Pumpkin Spice Oatmeal with Whipped Cream

Pumpkin Spice Oatmeal with Whipped Cream

A warm and comforting oatmeal with the perfect blend of pumpkin spice flavors, topped with a dollop of whipped cream.

15 min

|

2 servings

|

300 calories

Blueberry Almond Scones

Blueberry Almond Scones

Delicious scones with the perfect combination of blueberries and almonds.

35 min

|

8

|

280 calories