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Beef and Macaroni Skillet
Created by: Howcan Team
Ingredients
- 1 pound ground beef
- 1 small onion, diced
- 1 bell pepper, diced
- 2 cloves garlic, minced
- 1 can (14 oz) diced tomatoes
- 1 cup beef broth
- 1 cup elbow macaroni
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
Instructions
- In a large skillet, brown 1 pound of ground beef over medium heat, breaking it up with a spoon as it cooks.
- Add 1 diced onion, 1 diced bell pepper, and 2 minced cloves of garlic to the skillet. Cook until the vegetables are tender.
- Stir in 1 can of diced tomatoes, 1 cup of beef broth, 1 cup of elbow macaroni, 1 teaspoon of Italian seasoning, and salt and pepper to taste.
- Bring the mixture to a boil, then reduce the heat to low. Cover and simmer for 12-15 minutes, or until the macaroni is tender, stirring occasionally.
- Sprinkle 1 cup of shredded cheddar cheese over the top. Cover and let it stand for 2-3 minutes until the cheese is melted.
- Serve hot and enjoy!
Beef and Macaroni Skillet, also known as Beef and Macaroni Casserole, is a classic comfort food dish that has been a staple in American households for decades. This hearty one-pan meal typically consists of ground beef, macaroni pasta, tomatoes, and a variety of seasonings and cheeses. It's a versatile dish that can be customized with different ingredients such as onions, bell peppers, and mushrooms. This dish has its roots in American home cooking, with variations found in different regions across the country. It's a popular choice for busy families looking for a quick and satisfying meal that can be made in one pot. The dish has also been a favorite in diners and casual restaurants, where it's often served as a nostalgic and comforting option on the menu. One of the key elements of a delicious Beef and Macaroni Skillet is the quality of the beef. Using lean ground beef or even substituting with ground turkey can make a healthier version of this dish. The choice of cheese and seasonings also plays a crucial role in enhancing the flavors of the dish. For those looking for a famous alternative method, the addition of chili powder and cumin can transform this dish into a Tex-Mex inspired version, adding a spicy kick and depth of flavor. Today, the best versions of this dish can be found in local diners and family-owned restaurants that take pride in their homestyle cooking. Whether it's a classic rendition or a modern twist, Beef and Macaroni Skillet continues to be a beloved dish that brings people together around the dinner table.
35 min
4
480 calories
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