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BBQ Pulled Pork Sandwich
Created by: Howcan Team
Ingredients
- 4 lbs pork shoulder
- 1 cup BBQ sauce
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 6 hamburger buns
Instructions
- In a small bowl, mix together 1 cup of BBQ sauce, 1/2 cup of apple cider vinegar, 1/4 cup of brown sugar, 1 tbsp of smoked paprika, 1 tbsp of garlic powder, 1 tbsp of onion powder, 1 tsp of salt, and 1/2 tsp of black pepper to create the BBQ sauce.
- Place the pork shoulder in a slow cooker and pour the BBQ sauce mixture over the pork, ensuring it is evenly coated.
- Cover and cook on low for 6-8 hours, or until the pork is very tender and easy to shred with a fork.
- Once the pork is cooked, remove it from the slow cooker and shred it using two forks. Return the shredded pork to the slow cooker and stir it into the BBQ sauce.
- Toast the hamburger buns in a toaster or on a grill until lightly golden.
- Spoon the BBQ pulled pork onto the bottom half of each bun, then cover with the top half of the bun.
- Serve the sandwiches with coleslaw, pickles, or additional BBQ sauce if desired.
- Enjoy your delicious BBQ pulled pork sandwiches!
The BBQ pulled pork sandwich has a rich history rooted in Southern American cuisine. Originating in the Southern United States, this dish has become a staple in BBQ joints and restaurants across the country. Pitmasters and chefs in regions like Memphis, Tennessee, and the Carolinas have perfected the art of slow-cooking pork shoulder, infusing it with smoky flavors and tenderizing it to perfection. The key to a mouthwatering BBQ pulled pork sandwich lies in the slow-cooked, succulent pork, paired with a tangy and sweet BBQ sauce, all sandwiched between soft, pillowy buns. For the best version of this dish, head to renowned BBQ spots in the South or seek out restaurants with a passion for authentic, slow-cooked BBQ. Whether it's served with coleslaw, pickles, or a side of mac and cheese, the BBQ pulled pork sandwich is a true Southern classic that continues to delight food enthusiasts worldwide.
380 min
6
450 calories
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