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BBQ Pulled Beef Grilled Cheese with Caramelized Onions
Created by: Howcan Team
Ingredients
- 1 lb beef chuck roast
- 1 cup BBQ sauce
- 1 large onion, thinly sliced
- 2 tbsp butter
- 8 slices of bread
- 8 slices of cheddar cheese
- Salt and pepper to taste
Instructions
- Season the beef chuck roast with salt and pepper, then place it in a slow cooker. Pour the BBQ sauce over the roast, cover, and cook on low for 8 hours or on high for 4 hours, until the beef is tender and easily pulls apart with a fork.
- While the beef is cooking, caramelize the onions. In a large skillet, melt the butter over medium heat. Add the sliced onions and cook, stirring occasionally, until they are soft and golden brown, about 20-25 minutes. Set aside.
- Once the beef is done, remove it from the slow cooker and shred it using two forks. Return the shredded beef to the slow cooker and stir it in the BBQ sauce to coat.
- To assemble the grilled cheese sandwiches, preheat a skillet over medium heat. Butter one side of each slice of bread. Place a slice of bread, buttered side down, in the skillet. Add a slice of cheddar cheese, a generous amount of the BBQ pulled beef, a spoonful of caramelized onions, and another slice of cheddar cheese. Top with another slice of bread, buttered side up.
- Cook the sandwiches for 3-4 minutes on each side, until the bread is golden brown and the cheese is melted.
- Slice the sandwiches in half and serve hot. Enjoy!
The BBQ Pulled Beef Grilled Cheese with caramelized onions is a mouthwatering twist on the classic grilled cheese sandwich. This delectable dish combines tender, smoky pulled beef with gooey melted cheese and sweet, savory caramelized onions, all sandwiched between two slices of perfectly grilled bread. Originating in the southern United States, this indulgent creation has become a favorite in BBQ joints and food trucks across the country. Renowned chefs and pitmasters have put their own spin on this comfort food classic, elevating it to gourmet status. For the best version of this dish, look for a restaurant or food truck that specializes in BBQ or grilled cheese. The key to getting it right lies in the quality of the pulled beef, the choice of cheese, and the slow caramelization of the onions. Whether it's served with a side of crispy fries or a tangy coleslaw, this BBQ Pulled Beef Grilled Cheese with caramelized onions is sure to satisfy any comfort food craving.
255 min
4
550 calories
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