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Spicy Chipotle BBQ Burger
Created by: Howcan Team
Ingredients
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup BBQ sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 hamburger buns
- 1/2 cup mayonnaise
- 2 chipotle peppers in adobo sauce, minced
- 1 tbsp adobo sauce
- 1 tbsp lime juice
- 1 tomato, sliced
- 1/2 red onion, sliced
- 4 lettuce leaves
Instructions
- In a large bowl, mix together 1 lb ground beef, 1/2 cup breadcrumbs, 1/4 cup BBQ sauce, 1 tsp garlic powder, 1 tsp onion powder, 1/2 tsp salt, and 1/4 tsp black pepper. Form into 4 patties.
- Preheat grill to medium-high heat. Place the patties on the grill and cook for 4-5 minutes per side, or until desired doneness. Toast the hamburger buns on the grill for 1-2 minutes.
- In a small bowl, combine 1/2 cup mayonnaise, minced chipotle peppers, adobo sauce, and lime juice to make the spicy chipotle mayo.
- To assemble the burgers, spread the spicy chipotle mayo on the bottom half of each bun. Top with a cooked patty, tomato slices, red onion slices, and lettuce leaves. Add the top half of the bun and serve immediately.
The BBQ Burger with spicy chipotle mayo has a rich history rooted in the American South, where pitmasters and chefs have been perfecting the art of barbecue for generations. This mouthwatering creation combines the smoky flavors of a classic BBQ burger with the bold kick of chipotle peppers in a creamy mayo. The spicy chipotle mayo adds a zesty twist to the traditional burger, elevating it to a whole new level of deliciousness. Whether it's the tangy barbecue sauce, the perfectly grilled patty, or the spicy chipotle mayo, every element of this burger is crucial to get right. For the best version of this dish, head to renowned barbecue joints in Texas or Kansas City, where expert pitmasters craft the most flavorful and authentic BBQ burgers with spicy chipotle mayo. Alternatively, consider experimenting with alternative methods of making the spicy chipotle mayo, such as adding roasted garlic or smoked paprika for an extra depth of flavor.
30 min
4
550 calories
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