LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Beverage
  3. Tropical
  4. Banana Coconut Smoothie
Banana Coconut Smoothie

Your rating

Not rated yet!

Ingredients

  • 2 ripe bananas
  • 1 cup coconut milk
  • 1/2 cup Greek yogurt
  • 1/4 cup shredded coconut
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla extract
  • 1 cup ice cubes

Modify

Banana Coconut Smoothie

Created by: Howcan Team

Ingredients

  • 2 ripe bananas
  • 1 cup coconut milk
  • 1/2 cup Greek yogurt
  • 1/4 cup shredded coconut
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla extract
  • 1 cup ice cubes

Instructions

  • Peel and slice the ripe bananas.
  • In a blender, combine the sliced bananas, 1 cup of coconut milk, 1/2 cup of Greek yogurt, 1/4 cup of shredded coconut, 1 tablespoon of honey, and 1/2 teaspoon of vanilla extract.
  • Add 1 cup of ice cubes to the blender.
  • Blend the mixture until smooth and creamy.
  • Pour the banana coconut smoothie into glasses and garnish with a sprinkle of shredded coconut, if desired.
  • Serve immediately and enjoy the tropical flavors!
BeverageBreakfast
TropicalAmerican

The Banana Coconut Smoothie has a rich history rooted in tropical flavors and healthy living. Originating in the Caribbean, this refreshing beverage has become a staple in many health-conscious communities worldwide. Renowned chefs like Jamie Oliver and Nigella Lawson have popularized their own versions of this smoothie, incorporating fresh bananas, creamy coconut milk, and a hint of honey for sweetness. The best versions of this drink can be found in beachside cafes and juice bars in tropical regions, where the ingredients are at their freshest. To make the perfect Banana Coconut Smoothie, ripe bananas and high-quality coconut milk are essential. For a twist, some recipes include a splash of pineapple juice or a sprinkle of chia seeds for added texture and nutrition. Whether enjoyed as a post-workout refresher or a morning pick-me-up, this smoothie is a delicious way to indulge in the flavors of the tropics while nourishing the body.

5 min

|

2

|

180 calories

Instructions

  • Peel and slice the ripe bananas.
  • In a blender, combine the sliced bananas, 1 cup of coconut milk, 1/2 cup of Greek yogurt, 1/4 cup of shredded coconut, 1 tablespoon of honey, and 1/2 teaspoon of vanilla extract.
  • Add 1 cup of ice cubes to the blender.
  • Blend the mixture until smooth and creamy.
  • Pour the banana coconut smoothie into glasses and garnish with a sprinkle of shredded coconut, if desired.
  • Serve immediately and enjoy the tropical flavors!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Harissa Spiced Lamb Belly Tacos

Harissa Spiced Lamb Belly Tacos

These tacos are packed with flavor from harissa spiced lamb belly, perfect for a spicy and savory meal.

150 min

|

4

|

550 calories

Creamy Potato Soup with Bacon Bits

Creamy Potato Soup with Bacon Bits

A comforting and hearty soup with creamy potatoes and crispy bacon bits.

45 min

|

6

|

320 calories

Pumpkin Spice Oatmeal with Maple Syrup Drizzle

Pumpkin Spice Oatmeal with Maple Syrup Drizzle

A warm and comforting oatmeal with the perfect blend of pumpkin spice and a sweet maple syrup drizzle.

15 min

|

2 servings

|

300 calories