LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Main Course
  3. American
  4. Baked Lemon Garlic Tilapia With Steamed Broccoli And Brown Rice
Please wait while we generate Baked Lemon Garlic Tilapia with Steamed Broccoli and Brown Rice image...

Your rating

Not rated yet!

Ingredients

  • 4 tilapia fillets
  • 2 lemons, juiced and zested
  • 4 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 4 cups of broccoli florets
  • 2 cups of brown rice
  • 4 cups of water

Modify

Baked Lemon Garlic Tilapia with Steamed Broccoli and Brown Rice

Created by: Howcan Team

Ingredients

  • 4 tilapia fillets
  • 2 lemons, juiced and zested
  • 4 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1 teaspoon of dried oregano
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 4 cups of broccoli florets
  • 2 cups of brown rice
  • 4 cups of water

Instructions

  • Preheat the oven to 400°F (200°C).
  • In a small bowl, mix together the juice and zest of 1 lemon, minced garlic, olive oil, oregano, salt, and black pepper.
  • Place the tilapia fillets in a baking dish and pour the lemon garlic mixture over them, ensuring they are evenly coated. Let them marinate for 10 minutes.
  • Bake the tilapia in the preheated oven for 12-15 minutes, or until the fish is opaque and flakes easily with a fork.
  • While the tilapia is baking, prepare the brown rice by combining 2 cups of brown rice with 4 cups of water in a medium saucepan. Bring to a boil, then reduce heat to low, cover, and simmer for 45 minutes, or until the rice is tender and the water is absorbed.
  • In a separate pot, steam the broccoli florets for 5-7 minutes, or until they are tender but still bright green.
  • Serve the baked lemon garlic tilapia alongside the steamed broccoli and brown rice. Enjoy!
Main Course
American

Baked Lemon Garlic Tilapia with Steamed Broccoli and Brown Rice is a delightful and healthy dish that has been enjoyed for generations. This dish originated in the Mediterranean region, where fresh seafood and vibrant flavors are abundant. The combination of zesty lemon, pungent garlic, and tender tilapia creates a harmonious blend of flavors that is both satisfying and refreshing. The dish gained popularity in the United States as a go-to meal for those seeking a light and nutritious option. Today, it can be found on the menus of many seafood restaurants and is a favorite among health-conscious diners. The key to a perfect Baked Lemon Garlic Tilapia lies in the freshness of the fish and the balance of the citrus and garlic. When prepared with care, this dish is a true culinary delight.

35 min

|

4

|

320 calories

Instructions

  • Preheat the oven to 400°F (200°C).
  • In a small bowl, mix together the juice and zest of 1 lemon, minced garlic, olive oil, oregano, salt, and black pepper.
  • Place the tilapia fillets in a baking dish and pour the lemon garlic mixture over them, ensuring they are evenly coated. Let them marinate for 10 minutes.
  • Bake the tilapia in the preheated oven for 12-15 minutes, or until the fish is opaque and flakes easily with a fork.
  • While the tilapia is baking, prepare the brown rice by combining 2 cups of brown rice with 4 cups of water in a medium saucepan. Bring to a boil, then reduce heat to low, cover, and simmer for 45 minutes, or until the rice is tender and the water is absorbed.
  • In a separate pot, steam the broccoli florets for 5-7 minutes, or until they are tender but still bright green.
  • Serve the baked lemon garlic tilapia alongside the steamed broccoli and brown rice. Enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Vegetarian Minestrone Soup

Vegetarian Minestrone Soup

A hearty and nutritious Italian vegetable soup

60 min

|

6

|

250 calories

Honey Mustard Glazed Lemon Garlic Roasted Chicken

Honey Mustard Glazed Lemon Garlic Roasted Chicken

This roasted chicken is bursting with flavor from the honey mustard glaze, lemon, and garlic.

75 min

|

4

|

400 calories

Crispy Baked Tofu with Spicy Peanut Sauce and Steamed Vegetables

Crispy Baked Tofu with Spicy Peanut Sauce and Steamed Vegetables

This recipe combines crispy baked tofu with a flavorful spicy peanut sauce, served with a side of steamed vegetables for a delicious and healthy meal.

40 min

|

4

|

320 calories