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Baked Halibut with Herbed Butter
Created by: Howcan Team
Ingredients
- 4 halibut fillets (6 ounces each)
- 1/4 cup unsalted butter, softened
- 2 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh dill
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lemon, sliced
Instructions
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix together 1/4 cup of softened butter, 2 tablespoons of chopped parsley, 1 tablespoon of chopped chives, 1 tablespoon of chopped dill, and 1 clove of minced garlic to make the herbed butter.
- Season the halibut fillets with 1/2 teaspoon of salt and 1/4 teaspoon of black pepper.
- Place the seasoned halibut fillets in a baking dish and top each fillet with a generous dollop of the herbed butter.
- Place a slice of lemon on top of each fillet.
- Bake in the preheated oven for 15-20 minutes, or until the halibut is cooked through and flakes easily with a fork.
- Serve the baked halibut with additional lemon slices and a side of your choice. Enjoy!
Baked Halibut with Herbed Butter is a classic seafood dish that has been enjoyed for generations. The dish features fresh halibut fillets topped with a flavorful herbed butter mixture and baked to perfection. This dish has its roots in coastal regions where halibut is abundant, such as the Pacific Northwest and Alaska. Renowned chefs like Tom Douglas in Seattle and Thomas Keller in California have put their own spin on this dish, elevating it to new heights. The key to a perfect Baked Halibut with Herbed Butter lies in using the freshest halibut and a well-balanced herbed butter mixture, typically including herbs like parsley, dill, and chives. For a twist, some chefs also incorporate ingredients like lemon zest or capers to add a zesty kick. Today, the best versions of this dish can be found in top seafood restaurants along the West Coast, where chefs take pride in sourcing the finest halibut and crafting delectable herbed butter blends. Whether you're dining at a Michelin-starred restaurant or trying your hand at making it at home, Baked Halibut with Herbed Butter is a dish that never fails to impress with its delicate flavors and melt-in-your-mouth texture.
35 min
4
300 calories
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