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Bacon Wrapped BBQ Stuffed Chicken Breast
Created by: Howcan Team
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup BBQ sauce
- 1 cup shredded cheddar cheese
- 8 slices of bacon
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
Instructions
- Preheat the oven to 375°F (190°C).
- Using a sharp knife, cut a pocket into the side of each chicken breast, being careful not to cut all the way through.
- In a small bowl, mix together 1/2 cup of BBQ sauce, 1 cup of shredded cheddar cheese, 1 teaspoon of salt, 1/2 teaspoon of black pepper, and 1/2 teaspoon of garlic powder.
- Stuff each chicken breast with the BBQ cheese mixture, then wrap 2 slices of bacon around each breast, securing with toothpicks if necessary.
- Place the bacon-wrapped chicken breasts on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the bacon is crispy.
- Remove the toothpicks before serving. Enjoy your Bacon Wrapped BBQ Stuffed Chicken Breast!
The Bacon Wrapped BBQ Stuffed Chicken Breast is a mouthwatering dish that combines the savory flavors of bacon, barbecue sauce, and tender chicken breast. This culinary delight has its roots in the southern United States, where BBQ is a way of life. Renowned chefs like Bobby Flay and Gordon Ramsay have put their own spin on this classic dish, elevating it to new heights of flavor and presentation. The best versions of this dish can be found in BBQ joints and upscale restaurants across the southern states, where the art of slow-cooked meats and bold flavors reign supreme. The key to a perfect Bacon Wrapped BBQ Stuffed Chicken Breast lies in the quality of the bacon, the tenderness of the chicken, and the smoky sweetness of the barbecue sauce. Whether it's grilled, smoked, or baked, this dish is a true crowd-pleaser that never fails to impress.
45 min
4
380 calories
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