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Avocado and Turkey Grilled Cheese
Created by: Howcan Team
Ingredients
- 4 slices of bread
- 1 ripe avocado, sliced
- 6 slices of turkey breast
- 4 slices of cheddar cheese
- 2 tablespoons of butter
Instructions
- Place the bread slices on a clean surface. Divide the avocado slices and place them on two of the bread slices.
- Layer the turkey slices on top of the avocado, then add the cheddar cheese slices. Top with the remaining bread slices to form two sandwiches.
- In a large skillet, melt 1 tablespoon of butter over medium heat. Place the sandwiches in the skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
- Add the remaining butter to the skillet if needed before flipping the sandwiches to cook the other side.
- Once both sides are golden brown and the cheese is melted, remove the sandwiches from the skillet and let them cool for a minute before slicing and serving.
- Enjoy your delicious Avocado and Turkey Grilled Cheese sandwiches!
The Avocado and Turkey Grilled Cheese is a modern twist on the classic grilled cheese sandwich, featuring creamy avocado and savory turkey. This delectable dish has gained popularity for its delicious combination of flavors and its healthful ingredients. Chefs across the United States have put their own spin on this dish, with variations appearing on menus in trendy cafes and gourmet food trucks. The creamy texture of the avocado complements the smoky flavor of the turkey, creating a mouthwatering experience. For the best version of this dish, seek out restaurants that use high-quality, freshly sliced turkey and ripe avocados. The key to a perfect Avocado and Turkey Grilled Cheese lies in the quality of the ingredients and the skillful assembly of the sandwich. Whether enjoyed as a quick lunch or a comforting dinner, this grilled cheese variation is sure to satisfy.
20 min
2
450 calories
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