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  4. Air Fried Cinnamon Honey Sweet Potato Cubes
Air Fried Cinnamon Honey Sweet Potato Cubes

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Ingredients

  • 2 large sweet potatoes, peeled and cubed
  • 2 tablespoons olive oil
  • 1 teaspoon cinnamon
  • 2 tablespoons honey
  • Salt to taste

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Air Fried Cinnamon Honey Sweet Potato Cubes

Created by: Howcan Team

Ingredients

  • 2 large sweet potatoes, peeled and cubed
  • 2 tablespoons olive oil
  • 1 teaspoon cinnamon
  • 2 tablespoons honey
  • Salt to taste

Instructions

  • Preheat the air fryer to 400°F (200°C) for 5 minutes.
  • In a large bowl, toss the sweet potato cubes with 2 tablespoons of olive oil and a pinch of salt until evenly coated.
  • Place the sweet potato cubes in the air fryer basket in a single layer, making sure not to overcrowd the basket.
  • Air fry the sweet potato cubes at 400°F (200°C) for 15-20 minutes, shaking the basket halfway through to ensure even cooking, until they are crispy and golden brown.
  • Once the sweet potato cubes are cooked, transfer them to a serving bowl and sprinkle 1 teaspoon of cinnamon over the top.
  • Drizzle 2 tablespoons of honey over the cinnamon-sprinkled sweet potato cubes.
  • Gently toss the sweet potato cubes to evenly coat them with the cinnamon and honey.
  • Serve the air fried cinnamon honey sweet potato cubes immediately and enjoy!
Side Dish
American

Air fried sweet potato cubes with a sprinkle of cinnamon and honey have become a popular and healthier alternative to traditional fried sweet potatoes. This delightful dish combines the natural sweetness of sweet potatoes with the warm, comforting flavors of cinnamon and honey. Originating in the southern United States, this dish has been a staple in soul food cuisine for generations. Chefs and home cooks alike have embraced the air frying method for its ability to create crispy, caramelized sweet potato cubes without the need for excessive oil. The best version of this dish can be found in soul food restaurants in the southern states, where it is often served as a side dish or a standalone snack. The key to getting this dish right lies in achieving the perfect balance of sweetness from the honey and the warmth of the cinnamon, while ensuring the sweet potato cubes are crispy on the outside and tender on the inside. For a twist, some chefs also add a dash of cayenne pepper to give the dish a subtle kick. Whether enjoyed as a side dish or a snack, air fried sweet potato cubes with cinnamon and honey are a delightful treat that perfectly balances sweet and savory flavors.

30 min

|

4 servings

|

150 per serving calories

Instructions

  • Preheat the air fryer to 400°F (200°C) for 5 minutes.
  • In a large bowl, toss the sweet potato cubes with 2 tablespoons of olive oil and a pinch of salt until evenly coated.
  • Place the sweet potato cubes in the air fryer basket in a single layer, making sure not to overcrowd the basket.
  • Air fry the sweet potato cubes at 400°F (200°C) for 15-20 minutes, shaking the basket halfway through to ensure even cooking, until they are crispy and golden brown.
  • Once the sweet potato cubes are cooked, transfer them to a serving bowl and sprinkle 1 teaspoon of cinnamon over the top.
  • Drizzle 2 tablespoons of honey over the cinnamon-sprinkled sweet potato cubes.
  • Gently toss the sweet potato cubes to evenly coat them with the cinnamon and honey.
  • Serve the air fried cinnamon honey sweet potato cubes immediately and enjoy!
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