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  4. Air Fried Cinnamon Honey Sweet Potato Cubes
Air Fried Cinnamon Honey Sweet Potato Cubes

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Ingredients

  • 2 large sweet potatoes, peeled and cubed
  • 2 tablespoons of olive oil
  • 2 tablespoons of honey
  • 1 teaspoon of ground cinnamon
  • 1/2 teaspoon of sea salt

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Air Fried Cinnamon Honey Sweet Potato Cubes

Created by: Howcan Team

Ingredients

  • 2 large sweet potatoes, peeled and cubed
  • 2 tablespoons of olive oil
  • 2 tablespoons of honey
  • 1 teaspoon of ground cinnamon
  • 1/2 teaspoon of sea salt

Instructions

  • Preheat the air fryer to 400°F (200°C) for 5 minutes.
  • In a large bowl, toss 2 large sweet potatoes cubes with 2 tablespoons of olive oil until evenly coated.
  • Place the sweet potato cubes in the air fryer basket in a single layer. Cook for 10 minutes, shaking the basket halfway through to ensure even cooking.
  • In a small bowl, mix 2 tablespoons of honey with 1 teaspoon of ground cinnamon.
  • After 10 minutes, drizzle the honey and cinnamon mixture over the sweet potato cubes and toss to coat evenly. Return the basket to the air fryer and cook for an additional 8-10 minutes, or until the sweet potatoes are tender and caramelized.
  • Remove the sweet potato cubes from the air fryer and sprinkle with 1/2 teaspoon of sea salt. Toss to combine and serve hot.
  • Enjoy your delicious Air Fried Cinnamon Honey Sweet Potato Cubes with a sprinkle of sea salt!
Side Dish
American

The history of Air Fried Cinnamon Honey Sweet Potato Cubes with a sprinkle of sea salt can be traced back to the southern United States, where sweet potatoes have been a staple for centuries. This dish combines the natural sweetness of sweet potatoes with the warm, comforting flavors of cinnamon and honey, creating a delightful balance of sweet and savory. The addition of sea salt adds a pop of flavor and enhances the overall taste experience. Chefs and home cooks alike have embraced this dish for its simplicity and deliciousness. The air frying method has gained popularity in recent years for its ability to create crispy, golden-brown sweet potato cubes without the need for excessive oil. This healthier cooking technique has made the dish even more appealing to health-conscious individuals. When it comes to enjoying the best version of this dish, look no further than the southern states of the US, where sweet potatoes are a beloved ingredient. However, this delightful recipe has also made its way into the menus of trendy restaurants and food trucks across the country, showcasing its versatility and appeal to a wide range of palates. To make the perfect Air Fried Cinnamon Honey Sweet Potato Cubes, it's essential to select high-quality sweet potatoes and to evenly coat them with a mixture of cinnamon and honey before air frying. The sprinkle of sea salt should be added to taste, enhancing the natural flavors of the sweet potatoes without overpowering them. Whether enjoyed as a side dish or a standalone snack, these sweet and savory cubes are sure to be a hit at any gathering.

30 min

|

4 servings

|

150 calories

Instructions

  • Preheat the air fryer to 400°F (200°C) for 5 minutes.
  • In a large bowl, toss 2 large sweet potatoes cubes with 2 tablespoons of olive oil until evenly coated.
  • Place the sweet potato cubes in the air fryer basket in a single layer. Cook for 10 minutes, shaking the basket halfway through to ensure even cooking.
  • In a small bowl, mix 2 tablespoons of honey with 1 teaspoon of ground cinnamon.
  • After 10 minutes, drizzle the honey and cinnamon mixture over the sweet potato cubes and toss to coat evenly. Return the basket to the air fryer and cook for an additional 8-10 minutes, or until the sweet potatoes are tender and caramelized.
  • Remove the sweet potato cubes from the air fryer and sprinkle with 1/2 teaspoon of sea salt. Toss to combine and serve hot.
  • Enjoy your delicious Air Fried Cinnamon Honey Sweet Potato Cubes with a sprinkle of sea salt!
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