Your rating
Not rated yet!
Modify
Xango Dessert
Created by: Howcan Team
Ingredients
- 6 flour tortillas
- 8 oz cream cheese, softened
- 1/4 cup white sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 cup butter, melted
- 1/4 cup white sugar
- 1 teaspoon ground cinnamon
- Vanilla ice cream (optional, for serving)
Instructions
- In a medium bowl, mix together 8 oz of softened cream cheese, 1/4 cup of sugar, 1 teaspoon of vanilla extract, and 1/2 teaspoon of ground cinnamon until smooth.
- Lay out the 6 flour tortillas and divide the cream cheese mixture evenly among them, spreading it over one half of each tortilla.
- Roll up the tortillas, tucking in the sides, to form a tight wrap.
- In a shallow dish, mix together 1/4 cup of sugar and 1 teaspoon of ground cinnamon.
- Dip each tortilla wrap in the melted butter, then roll it in the cinnamon sugar mixture until coated.
- Place the coated tortilla wraps on a baking sheet and freeze for at least 2 hours, or until firm.
- Preheat the oven to 400 degrees F.
- Bake the frozen tortilla wraps for 10-12 minutes, or until golden and crispy.
- Allow to cool for a few minutes before serving with a scoop of vanilla ice cream, if desired. Enjoy!
Xango dessert, also known as fried cheesecake, is a delectable treat that originated in the southern United States. This indulgent dessert features a creamy cheesecake filling wrapped in a crispy, golden-brown tortilla and served with a drizzle of caramel or chocolate sauce. The dish has gained popularity in various regions, with chefs adding their own unique twists to the recipe. Today, the best versions of xango dessert can be found in upscale restaurants and dessert bars, where skilled pastry chefs elevate the classic recipe with innovative flavors and presentation. The key to a perfect xango dessert lies in achieving the ideal balance of creamy cheesecake filling and crispy, fried exterior. For a fun alternative, some chefs experiment with different types of cheese or incorporate unexpected ingredients like fruit compote or nuts for added texture and flavor. Whether enjoyed as a standalone dessert or as a sweet ending to a meal, xango dessert continues to delight food enthusiasts with its irresistible combination of rich, creamy, and crunchy elements.
30 min
6
380 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Chocolate Orange Biscotti
Delicious and crunchy biscotti with a hint of orange zest, perfect for dipping in coffee or enjoying as a snack.
65 min
24
120 calories
Southwest Veggie Wrap with Grilled Tofu
A delicious and healthy wrap filled with grilled tofu and southwest-inspired veggies.
25 min
4
320 calories
Roasted Vegetable Couscous Salad
A delicious and healthy salad with roasted vegetables and couscous.
40 min
4
320 calories