Your rating
Not rated yet!
Modify
Whole Wheat Grilled Cheese Sandwich
Created by: Howcan Team
Ingredients
- 4 slices of whole wheat bread
- 4 slices of cheddar cheese
- 2 tablespoons of butter
Instructions
- Place 2 slices of cheddar cheese between 2 slices of whole wheat bread to form 2 sandwiches.
- Spread 1 tablespoon of butter on one side of each sandwich.
- Heat a non-stick skillet over medium heat.
- Place the sandwiches, buttered side down, in the skillet.
- Spread the remaining 1 tablespoon of butter on the top side of each sandwich.
- Cook for 3-4 minutes, or until the bottom is golden brown and the cheese starts to melt.
- Flip the sandwiches and cook for another 3-4 minutes, or until the other side is golden brown and the cheese is completely melted.
- Remove from the skillet and let cool for 1-2 minutes before serving.
- Slice the sandwiches in half and enjoy!
Whole wheat bread grilled cheese sandwiches have a rich history dating back to ancient times when bread and cheese were staple foods. The modern version gained popularity in the 1920s when processed cheese became widely available. Today, chefs and home cooks alike elevate this classic comfort food by using artisanal whole wheat bread and a variety of high-quality cheeses. In the Pacific Northwest, renowned chefs at local eateries like Seattle's Beecher's Handmade Cheese and Portland's Tillamook Creamery are celebrated for their exceptional grilled cheese sandwiches. The key to a perfect whole wheat grilled cheese lies in the quality of the bread and cheese, as well as achieving the ideal golden-brown crust.
20 min
2
350 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Painkiller with a Splash of Pineapple Juice
A tropical twist on the classic Painkiller cocktail with a splash of pineapple juice.
5 min
1
220 calories
Southwest Veggie Wrap with Grilled Tofu
A delicious and healthy wrap filled with grilled tofu and southwest-inspired veggies.
25 min
4
320 calories
Chocolate Orange Biscotti
Delicious and crunchy biscotti with a hint of orange zest, perfect for dipping in coffee or enjoying as a snack.
65 min
24
120 calories