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Twix Ice Cream Bar
Created by: Howcan Team
Ingredients
- 1 cup of crushed chocolate cookies
- 1/4 cup of melted butter
- 1/2 gallon of vanilla ice cream
- 1 cup of caramel sauce
- 1 cup of milk chocolate chips
- 2 tablespoons of vegetable oil
Instructions
- In a bowl, mix 1 cup of crushed chocolate cookies with 1/4 cup of melted butter.
- Press the cookie mixture into the bottom of a 9x9 inch pan to form the crust.
- Allow the vanilla ice cream to soften at room temperature for 10 minutes.
- Spread the softened ice cream evenly over the cookie crust.
- Drizzle 1 cup of caramel sauce over the ice cream layer.
- Place the pan in the freezer and freeze for at least 4 hours or until the ice cream is firm.
- Once the ice cream is firm, remove the pan from the freezer and cut into 8 bars.
- In a microwave-safe bowl, combine 1 cup of milk chocolate chips and 2 tablespoons of vegetable oil.
- Microwave in 30-second intervals, stirring in between, until the chocolate is melted and smooth.
- Dip each ice cream bar into the melted chocolate, coating it completely.
- Place the coated bars on a parchment-lined baking sheet and return to the freezer for 10 minutes to allow the chocolate to set.
- Serve and enjoy!
The Twix Ice Cream Bar is a delectable frozen treat that combines the beloved flavors of Twix candy with creamy ice cream. This delightful dessert features a crunchy cookie base, luscious caramel, and a rich chocolate coating, making it a favorite among ice cream lovers. Originally created by Mars, Incorporated, the Twix Ice Cream Bar has become a popular choice for those seeking a satisfying blend of textures and flavors. Whether enjoyed at home or from an ice cream parlor, this indulgent treat continues to captivate taste buds with its irresistible combination of sweet and creamy goodness. For the best version of this dish, look for a high-quality ice cream base, rich caramel, and a decadent chocolate coating to truly capture the essence of the classic Twix candy bar.
270 min
8 bars
320 calories
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