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Turkey and Ham Club Sandwich
Created by: Howcan Team
Ingredients
- 6 slices of bread
- 6 slices of turkey
- 6 slices of ham
- 6 slices of bacon, cooked
- 2 leaves of lettuce
- 1 tomato, sliced
- 4 tablespoons of mayonnaise
- 4 toothpicks
Instructions
- Toast the bread slices until golden brown.
- Spread 1 tablespoon of mayonnaise on 3 slices of bread.
- Layer 2 slices of turkey, 2 slices of ham, and 2 slices of bacon on each of the 3 slices of bread with mayo.
- Place a leaf of lettuce and a few slices of tomato on top of the bacon.
- Spread 1 tablespoon of mayonnaise on the remaining 3 slices of bread and place them on top of the lettuce and tomato to form 3 sandwiches.
- Cut each sandwich into quarters and secure with toothpicks.
- Serve and enjoy!
The Turkey and Ham Club Sandwich, also known as the club sandwich, is a classic American dish that has been enjoyed for over a century. It is believed to have originated in the late 19th century, gaining popularity in exclusive clubs and high-end restaurants. The sandwich typically consists of three slices of toasted bread, layered with turkey, ham, bacon, lettuce, tomato, and mayonnaise. The combination of savory meats and fresh vegetables creates a satisfying and flavorful meal. Today, the best versions of this dish can be found in traditional diners and upscale eateries across the United States. The key to a perfect club sandwich lies in the quality of the ingredients and the balance of flavors. Chefs often put their own spin on the classic recipe, adding unique touches to make their version stand out. Whether it's a special sauce or a particular type of bread, each chef brings their own creativity to this beloved sandwich. For those looking to try a famous alternative method, some chefs have experimented with adding avocado, cheese, or even a fried egg to elevate the traditional club sandwich. Ultimately, the Turkey and Ham Club Sandwich remains a timeless favorite, offering a satisfying and indulgent dining experience.
15 min
2
550 calories
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