LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Main Course
  3. American
  4. Tuna Salad Wraps
Tuna Salad Wraps

Your rating

Not rated yet!

Ingredients

  • 2 cans of tuna, drained
  • 1/2 cup mayonnaise
  • 1/4 cup diced red onion
  • 1/4 cup diced celery
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • 4 large flour tortillas
  • 2 cups of shredded lettuce
  • 1 large tomato, thinly sliced

Modify

Tuna Salad Wraps

Created by: Howcan Team

Ingredients

  • 2 cans of tuna, drained
  • 1/2 cup mayonnaise
  • 1/4 cup diced red onion
  • 1/4 cup diced celery
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • Salt and pepper to taste
  • 4 large flour tortillas
  • 2 cups of shredded lettuce
  • 1 large tomato, thinly sliced

Instructions

  • In a mixing bowl, combine 2 cans of drained tuna, 1/2 cup mayonnaise, 1/4 cup diced red onion, 1/4 cup diced celery, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, and salt and pepper to taste.
  • Lay out the 4 large flour tortillas and divide the tuna salad mixture evenly among them, spreading it out in the center of each tortilla.
  • Top the tuna salad with 2 cups of shredded lettuce and thinly sliced tomato.
  • Fold the sides of the tortillas over the filling, then roll them up tightly to create wraps.
  • Slice each wrap in half diagonally and serve immediately, or wrap them in foil for later.
Main CourseLunchDinner
American

Tuna salad wraps have a rich history, originating as a popular dish in the United States during the mid-20th century. This simple yet delicious meal gained popularity due to its convenience and versatility. Chefs and home cooks alike have put their own spin on the classic recipe, incorporating various ingredients such as mayonnaise, celery, onions, and seasonings to create a flavorful tuna salad filling. The dish has become a staple in many restaurants and households, particularly in coastal regions where fresh seafood is abundant. Today, the best versions of tuna salad wraps can be found in seafood-centric eateries and delis, where quality tuna and fresh ingredients are key. Whether served in a soft tortilla or lettuce wrap, this dish continues to be a go-to option for a quick and satisfying meal.

15 min

|

4

|

320 calories

Instructions

  • In a mixing bowl, combine 2 cans of drained tuna, 1/2 cup mayonnaise, 1/4 cup diced red onion, 1/4 cup diced celery, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, and salt and pepper to taste.
  • Lay out the 4 large flour tortillas and divide the tuna salad mixture evenly among them, spreading it out in the center of each tortilla.
  • Top the tuna salad with 2 cups of shredded lettuce and thinly sliced tomato.
  • Fold the sides of the tortillas over the filling, then roll them up tightly to create wraps.
  • Slice each wrap in half diagonally and serve immediately, or wrap them in foil for later.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Honey Glazed Lemon Garlic Roasted Chicken with Citrus Salad

Honey Glazed Lemon Garlic Roasted Chicken with Citrus Salad

A delicious and flavorful roasted chicken with a sweet and tangy honey glaze, served with a refreshing citrus salad.

80 min

|

4

|

450 calories

Southwest Veggie Wrap with Avocado

Southwest Veggie Wrap with Avocado

A delicious and healthy wrap filled with fresh vegetables and creamy avocado, perfect for a quick and easy lunch.

15 min

|

2

|

320 calories

Matcha Green Tea Smoothie with Almond Milk

Matcha Green Tea Smoothie with Almond Milk

A refreshing and healthy smoothie made with matcha green tea and almond milk.

5 min

|

2

|

150 calories