LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Dessert
  3. International
  4. Tiger Cake
Tiger Cake

Your rating

Not rated yet!

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup milk
  • 2 teaspoons vanilla extract
  • 3 teaspoons baking powder
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup hot water

Modify

Tiger Cake

Created by: Howcan Team

Ingredients

  • 2 1/2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1 cup unsalted butter, softened
  • 4 large eggs
  • 1 cup milk
  • 2 teaspoons vanilla extract
  • 3 teaspoons baking powder
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup hot water

Instructions

  • Preheat the oven to 350°F (175°C). Grease and flour a 10-inch bundt pan.
  • In a large bowl, cream together 1 cup of butter and 1 1/2 cups of sugar until light and fluffy.
  • Beat in the eggs one at a time, then stir in 2 teaspoons of vanilla extract.
  • Combine 2 1/2 cups of flour and 3 teaspoons of baking powder; stir into the batter alternately with 1 cup of milk.
  • Divide the batter in half. In a small bowl, dissolve 1/4 cup of cocoa powder in 1/4 cup of hot water; stir into one half of the batter.
  • Spoon the batters into the prepared pan in alternating spoonfuls. Drag a knife through the batters to create a marbled effect.
  • Bake for 40 to 45 minutes in the preheated oven, or until a toothpick inserted into the center comes out clean.
  • Allow the cake to cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.
Dessert
International

Tiger cake, also known as "torta tigre" or "torta zebrata," is a traditional Italian dessert with a striking marbled appearance resembling a tiger's stripes. This visually stunning cake is made by layering vanilla and chocolate batters to create a unique striped pattern. The origins of tiger cake can be traced back to the Lombardy region in Northern Italy, where it has been a beloved treat for generations. Renowned Italian chefs and bakeries, such as Pasticceria Marchesi in Milan, have perfected the art of crafting this delectable dessert. The key to a perfect tiger cake lies in achieving the ideal balance of moistness and rich flavors in each distinct layer. For those seeking a taste of this delightful confection, visiting a traditional Italian bakery or mastering the recipe at home is essential.

60 min

|

12

|

320 calories

Instructions

  • Preheat the oven to 350°F (175°C). Grease and flour a 10-inch bundt pan.
  • In a large bowl, cream together 1 cup of butter and 1 1/2 cups of sugar until light and fluffy.
  • Beat in the eggs one at a time, then stir in 2 teaspoons of vanilla extract.
  • Combine 2 1/2 cups of flour and 3 teaspoons of baking powder; stir into the batter alternately with 1 cup of milk.
  • Divide the batter in half. In a small bowl, dissolve 1/4 cup of cocoa powder in 1/4 cup of hot water; stir into one half of the batter.
  • Spoon the batters into the prepared pan in alternating spoonfuls. Drag a knife through the batters to create a marbled effect.
  • Bake for 40 to 45 minutes in the preheated oven, or until a toothpick inserted into the center comes out clean.
  • Allow the cake to cool in the pan for 10 minutes, then turn out onto a wire rack and cool completely.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Tangy Lemon Grilled Chicken with Extra Lemon Zest

Tangy Lemon Grilled Chicken with Extra Lemon Zest

This tangy lemon grilled chicken with extra lemon zest is a refreshing and flavorful dish perfect for a summer barbecue.

30 min

|

4

|

300 calories

Grilled Shrimp, Mango, and Avocado Salad

Grilled Shrimp, Mango, and Avocado Salad

A refreshing and flavorful salad with grilled shrimp, ripe mango, and creamy avocado.

30 min

|

4

|

320 calories

Shrimp Har Gow

Shrimp Har Gow

Delicious and delicate shrimp dumplings, a classic dim sum dish.

55 min

|

24

|

45 calories