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Texas Roadhouse Herb Crusted Chicken
Created by: Howcan Team
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup grated Parmesan cheese
- 1/4 cup bread crumbs
- 1 tablespoon dried parsley
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a shallow dish, combine 1/2 cup grated Parmesan cheese, 1/4 cup bread crumbs, 1 tablespoon dried parsley, 1 teaspoon dried oregano, 1 teaspoon dried basil, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
- Brush each chicken breast with 1/2 tablespoon of olive oil, then dredge in the herb and cheese mixture, pressing gently to adhere.
- Place the coated chicken breasts on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until the chicken is cooked through and the crust is golden brown.
- Serve hot and enjoy!
Texas Roadhouse's herb-crusted chicken is a beloved dish that has been a staple on their menu for years. This mouthwatering dish features a tender, juicy chicken breast coated in a flavorful herb crust and grilled to perfection. The chefs at Texas Roadhouse take pride in using the freshest herbs and spices to create a delicious blend that perfectly complements the chicken. This dish has become a fan favorite for its delicious flavor and hearty portion size. The best version of this dish can be found at any Texas Roadhouse location, where it is expertly prepared by their skilled kitchen staff. The key to getting this dish right lies in the perfect blend of herbs and spices, as well as grilling the chicken to juicy perfection. If you're looking to recreate this dish at home, be sure to use fresh herbs and season the chicken generously for the best results.
40 min
4
350 calories
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