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Stouffer's Macaroni & Cheese

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Ingredients

  • 1 package of Stouffer's Macaroni & Cheese
  • 1/4 cup of breadcrumbs
  • 1 tablespoon of butter

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Stouffer's Macaroni & Cheese

Created by: Howcan Team

Ingredients

  • 1 package of Stouffer's Macaroni & Cheese
  • 1/4 cup of breadcrumbs
  • 1 tablespoon of butter

Instructions

  • Preheat the oven to 375 degrees F.
  • Remove the Stouffer's Macaroni & Cheese from the package and place it in an oven-safe dish.
  • Sprinkle 1/4 cup of breadcrumbs evenly over the top of the macaroni and cheese.
  • Cut 1 tablespoon of butter into small pieces and scatter them over the breadcrumbs.
  • Bake in the preheated oven for 30 minutes, or until the top is golden brown and the macaroni and cheese is heated through.
  • Allow to cool for a few minutes before serving.
Main Course
American

Stouffer's Macaroni & Cheese has a rich history dating back to the 1950s when the Stouffer family opened a restaurant in Cleveland, Ohio. Their signature mac and cheese quickly became a customer favorite, known for its creamy texture and cheesy flavor. The dish gained widespread popularity, leading the Stouffer family to package and sell it in grocery stores, where it became a household staple. Today, Stouffer's Macaroni & Cheese is cherished for its convenience and delicious taste, making it a go-to comfort food for families across the country. For those seeking an authentic experience, visiting Cleveland to taste the original Stouffer's mac and cheese is a must.

35 min

|

4

|

400 calories

Instructions

  • Preheat the oven to 375 degrees F.
  • Remove the Stouffer's Macaroni & Cheese from the package and place it in an oven-safe dish.
  • Sprinkle 1/4 cup of breadcrumbs evenly over the top of the macaroni and cheese.
  • Cut 1 tablespoon of butter into small pieces and scatter them over the breadcrumbs.
  • Bake in the preheated oven for 30 minutes, or until the top is golden brown and the macaroni and cheese is heated through.
  • Allow to cool for a few minutes before serving.
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