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Stouffer's Macaroni & Cheese
Created by: Howcan Team
Ingredients
- 1 package of Stouffer's Macaroni & Cheese
- 1/4 cup of breadcrumbs
- 1 tablespoon of butter
Instructions
- Preheat the oven to 375 degrees F.
- Remove the Stouffer's Macaroni & Cheese from the package and place it in an oven-safe dish.
- Sprinkle 1/4 cup of breadcrumbs evenly over the top of the macaroni and cheese.
- Cut 1 tablespoon of butter into small pieces and scatter them over the breadcrumbs.
- Bake in the preheated oven for 30 minutes, or until the top is golden brown and the macaroni and cheese is heated through.
- Allow to cool for a few minutes before serving.
Stouffer's Macaroni & Cheese has a rich history dating back to the 1950s when the Stouffer family opened a restaurant in Cleveland, Ohio. Their signature mac and cheese quickly became a customer favorite, known for its creamy texture and cheesy flavor. The dish gained widespread popularity, leading the Stouffer family to package and sell it in grocery stores, where it became a household staple. Today, Stouffer's Macaroni & Cheese is cherished for its convenience and delicious taste, making it a go-to comfort food for families across the country. For those seeking an authentic experience, visiting Cleveland to taste the original Stouffer's mac and cheese is a must.
35 min
4
400 calories
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