LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Main Course
  3. American
  4. Spicy Chipotle Black Bean Burger
Spicy Chipotle Black Bean Burger

Your rating

Not rated yet!

Ingredients

  • 1 can (15 oz) black beans, drained and rinsed
  • 1/2 cup bread crumbs
  • 1/4 cup finely chopped red onion
  • 2 cloves garlic, minced
  • 1 chipotle pepper in adobo sauce, minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 4 hamburger buns
  • Toppings of your choice (lettuce, tomato, avocado, etc.)

Modify

Spicy Chipotle Black Bean Burger

Created by: Howcan Team

Ingredients

  • 1 can (15 oz) black beans, drained and rinsed
  • 1/2 cup bread crumbs
  • 1/4 cup finely chopped red onion
  • 2 cloves garlic, minced
  • 1 chipotle pepper in adobo sauce, minced
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 4 hamburger buns
  • Toppings of your choice (lettuce, tomato, avocado, etc.)

Instructions

  • In a large bowl, mash 1 can of black beans with a fork or potato masher until mostly smooth.
  • Add 1/2 cup bread crumbs, 1/4 cup finely chopped red onion, 2 cloves minced garlic, 1 minced chipotle pepper, 1 teaspoon ground cumin, 1/2 teaspoon chili powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper to the mashed black beans. Mix until well combined.
  • Divide the mixture into 4 equal portions and shape into burger patties.
  • Heat 1 tablespoon of olive oil in a skillet over medium heat. Cook the black bean patties for 4-5 minutes on each side, or until they are heated through and have a crispy exterior.
  • Toast the hamburger buns in the skillet for 1-2 minutes, or until lightly browned.
  • Assemble the burgers with your choice of toppings and enjoy!
Main Course
AmericanMexican

The Spicy Chipotle Black Bean Burger has a rich history rooted in the vibrant flavors of Latin American cuisine. This mouthwatering burger first gained popularity in the southwestern United States, where chefs sought to create a vegetarian alternative to traditional beef burgers. The dish quickly spread to trendy restaurants in cities like Los Angeles and Austin, where innovative chefs infused the black bean patty with smoky chipotle peppers and a fiery blend of spices. Today, the best versions of this dish can be found in hip eateries that prioritize fresh, locally sourced ingredients. To nail this recipe, it's crucial to get the balance of chipotle heat and black bean texture just right. For a twist, some chefs incorporate roasted corn or avocado into the patty for an extra burst of flavor. Whether you're a vegetarian or a meat lover, the Spicy Chipotle Black Bean Burger is a must-try for anyone craving a bold and satisfying culinary experience.

25 min

|

4

|

300 calories

Instructions

  • In a large bowl, mash 1 can of black beans with a fork or potato masher until mostly smooth.
  • Add 1/2 cup bread crumbs, 1/4 cup finely chopped red onion, 2 cloves minced garlic, 1 minced chipotle pepper, 1 teaspoon ground cumin, 1/2 teaspoon chili powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper to the mashed black beans. Mix until well combined.
  • Divide the mixture into 4 equal portions and shape into burger patties.
  • Heat 1 tablespoon of olive oil in a skillet over medium heat. Cook the black bean patties for 4-5 minutes on each side, or until they are heated through and have a crispy exterior.
  • Toast the hamburger buns in the skillet for 1-2 minutes, or until lightly browned.
  • Assemble the burgers with your choice of toppings and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Spicy Mayo Sashimi

Spicy Mayo Sashimi

This Japanese sashimi dish is elevated with a spicy mayo drizzle for an extra kick of flavor.

15 min

|

4

|

200 calories

Traeger Smoked Chicken with Honey Glaze

Traeger Smoked Chicken with Honey Glaze

This Traeger smoked chicken with honey glaze is a delicious and flavorful dish that is perfect for any occasion.

200 min

|

4-6 servings

|

350 per serv calories

Chocolate Fudge Sundae with Chopped Nuts and Whipped Cream

Chocolate Fudge Sundae with Chopped Nuts and Whipped Cream

Indulge in this decadent chocolate fudge sundae topped with chopped nuts and whipped cream for a delightful treat.

15 min

|

4

|

380 calories