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Southern-Style Pimento Cheese Sandwich
Created by: Howcan Team
Ingredients
- 1 cup shredded sharp cheddar cheese
- 1/4 cup mayonnaise
- 2 tablespoons diced pimentos
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 4 slices of bread
Instructions
- In a mixing bowl, combine 1 cup of shredded sharp cheddar cheese, 1/4 cup of mayonnaise, 2 tablespoons of diced pimentos, 1/4 teaspoon of garlic powder, 1/4 teaspoon of onion powder, and 1/4 teaspoon of black pepper. Mix until well combined.
- Spread the pimento cheese mixture evenly onto 2 slices of bread.
- Top each with another slice of bread to form 2 sandwiches.
- Slice the sandwiches in half and serve immediately, or wrap in plastic wrap and refrigerate for later.
The Southern-style pimento cheese sandwich has a rich history rooted in the American South. Originating in the early 20th century, this iconic dish features a creamy blend of sharp cheddar cheese, mayonnaise, and diced pimentos, spread generously between two slices of white bread. Renowned Southern chefs like Sean Brock and Ashley Christensen have put their own spin on this classic, elevating it to gourmet status. While the best version of this dish can be found in local diners and cafes across the South, it's essential to use high-quality cheddar and fresh pimentos for an authentic flavor. Some variations include adding jalapenos for a spicy kick or serving it grilled for a warm, gooey indulgence.
10 min
2 sandwiches
400 calories
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