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Avocado Rainbow Grilled Cheese

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Ingredients

  • 4 slices of white bread
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup shredded pepper jack cheese
  • 1/2 cup shredded Swiss cheese
  • 1/2 cup shredded Gouda cheese
  • 1 ripe avocado, sliced
  • 4 tablespoons of butter

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Avocado Rainbow Grilled Cheese

Created by: Howcan Team

Ingredients

  • 4 slices of white bread
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup shredded pepper jack cheese
  • 1/2 cup shredded Swiss cheese
  • 1/2 cup shredded Gouda cheese
  • 1 ripe avocado, sliced
  • 4 tablespoons of butter

Instructions

  • In a small bowl, mix together the cheddar, mozzarella, pepper jack, Swiss, and Gouda cheeses.
  • Place 2 slices of bread on a clean surface and divide the cheese mixture evenly between the two slices.
  • Layer the avocado slices on top of the cheese mixture, dividing them evenly between the two slices of bread.
  • Top each sandwich with the remaining 2 slices of bread.
  • In a large skillet, melt 2 tablespoons of butter over medium heat.
  • Carefully place the sandwiches in the skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
  • Add the remaining 2 tablespoons of butter to the skillet when flipping the sandwiches to cook the second side.
  • Once both sides are golden brown and the cheese is melted, remove the sandwiches from the skillet and let them cool for a minute before slicing and serving.
  • Enjoy your colorful and delicious avocado rainbow grilled cheese!
LunchSandwiches
American

The history of Rainbow Grilled Cheese with avocado slices can be traced back to the vibrant food scene of Los Angeles, where innovative chefs sought to elevate the classic grilled cheese sandwich. This colorful twist on the traditional dish gained popularity for its visually appealing presentation and unique flavor profile. The creamy texture of avocado slices perfectly complements the gooey melted cheese, creating a delightful combination of flavors. Today, the best versions of this dish can be found in trendy eateries and food trucks across California, where chefs take pride in using high-quality ingredients and artisanal bread to create the ultimate Rainbow Grilled Cheese experience. Whether it's the perfectly melted cheese or the creamy avocado slices, every element of this dish is essential for achieving its deliciousness.

20 min

|

2

|

450 calories

Instructions

  • In a small bowl, mix together the cheddar, mozzarella, pepper jack, Swiss, and Gouda cheeses.
  • Place 2 slices of bread on a clean surface and divide the cheese mixture evenly between the two slices.
  • Layer the avocado slices on top of the cheese mixture, dividing them evenly between the two slices of bread.
  • Top each sandwich with the remaining 2 slices of bread.
  • In a large skillet, melt 2 tablespoons of butter over medium heat.
  • Carefully place the sandwiches in the skillet and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
  • Add the remaining 2 tablespoons of butter to the skillet when flipping the sandwiches to cook the second side.
  • Once both sides are golden brown and the cheese is melted, remove the sandwiches from the skillet and let them cool for a minute before slicing and serving.
  • Enjoy your colorful and delicious avocado rainbow grilled cheese!
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