LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Beverage
  3. Tropical
  4. Protein-Packed Kelp Shake With Spinach And Pineapple
Protein-Packed Kelp Shake with Spinach and Pineapple

Your rating

Not rated yet!

Ingredients

  • 1 cup of unsweetened almond milk
  • 1 scoop of vanilla protein powder
  • 1 tablespoon of kelp powder
  • 1 cup of fresh spinach
  • 1/2 cup of frozen pineapple chunks
  • 1 tablespoon of honey or agave nectar
  • 1/2 teaspoon of vanilla extract
  • 1/2 cup of ice

Modify

Protein-Packed Kelp Shake with Spinach and Pineapple

Created by: Howcan Team

Ingredients

  • 1 cup of unsweetened almond milk
  • 1 scoop of vanilla protein powder
  • 1 tablespoon of kelp powder
  • 1 cup of fresh spinach
  • 1/2 cup of frozen pineapple chunks
  • 1 tablespoon of honey or agave nectar
  • 1/2 teaspoon of vanilla extract
  • 1/2 cup of ice

Instructions

  • In a blender, combine 1 cup of unsweetened almond milk, 1 scoop of vanilla protein powder, and 1 tablespoon of kelp powder.
  • Add 1 cup of fresh spinach, 1/2 cup of frozen pineapple chunks, 1 tablespoon of honey or agave nectar, and 1/2 teaspoon of vanilla extract to the blender.
  • Blend on high speed until the mixture is smooth and creamy.
  • Add 1/2 cup of ice to the blender and blend until the shake reaches your desired consistency.
  • Pour the protein-packed kelp shake into a glass and enjoy immediately.
Beverage
Tropical

The Protein-Packed Kelp Shake with spinach and pineapple is a refreshing and nutritious beverage that originated in the coastal regions of Hawaii. This unique twist on the traditional kelp shake was first created by Chef Kiana at her renowned beachside restaurant, blending the health benefits of kelp with the tropical flavors of spinach and pineapple. The dish gained popularity for its high protein content and refreshing taste, becoming a favorite among surfers and health enthusiasts. Today, the best version of this dish can be found in beachfront cafes along the Hawaiian coast, where the use of fresh, locally sourced ingredients is crucial for its vibrant flavor.

5 min

|

1

|

250 calories

Instructions

  • In a blender, combine 1 cup of unsweetened almond milk, 1 scoop of vanilla protein powder, and 1 tablespoon of kelp powder.
  • Add 1 cup of fresh spinach, 1/2 cup of frozen pineapple chunks, 1 tablespoon of honey or agave nectar, and 1/2 teaspoon of vanilla extract to the blender.
  • Blend on high speed until the mixture is smooth and creamy.
  • Add 1/2 cup of ice to the blender and blend until the shake reaches your desired consistency.
  • Pour the protein-packed kelp shake into a glass and enjoy immediately.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Chicken Liver and Vegetable Stir-Fry

Chicken Liver and Vegetable Stir-Fry

A delicious and nutritious stir-fry dish with chicken liver and mixed vegetables.

30 min

|

4

|

320 calories

Protein-Packed Berry Blast Smoothie Bowl

Protein-Packed Berry Blast Smoothie Bowl

This smoothie bowl is a delicious and nutritious way to start your day, packed with protein and bursting with berry flavor.

10 min

|

2

|

300 calories

Spicy Chipotle Chicken Sandwich with Extra Avocado

Spicy Chipotle Chicken Sandwich with Extra Avocado

This sandwich is a delicious combination of spicy chipotle chicken and creamy avocado, perfect for a satisfying meal.

30 min

|

2

|

480 calories