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  4. Almond Milk Peppermint White Mocha
Almond Milk Peppermint White Mocha

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Ingredients

  • 1 cup of almond milk
  • 2 shots of espresso
  • 2 tablespoons of white chocolate chips
  • 1/4 teaspoon of peppermint extract
  • Whipped cream (optional)
  • Crushed candy canes (optional)

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Almond Milk Peppermint White Mocha

Created by: Howcan Team

Ingredients

  • 1 cup of almond milk
  • 2 shots of espresso
  • 2 tablespoons of white chocolate chips
  • 1/4 teaspoon of peppermint extract
  • Whipped cream (optional)
  • Crushed candy canes (optional)

Instructions

  • In a small saucepan, heat 1 cup of almond milk over medium heat until hot but not boiling.
  • Add 2 tablespoons of white chocolate chips to the hot almond milk and stir until completely melted and combined.
  • Brew 2 shots of espresso and pour them into a mug.
  • Pour the melted white chocolate almond milk mixture over the espresso in the mug.
  • Stir in 1/4 teaspoon of peppermint extract.
  • Top with whipped cream and crushed candy canes if desired.
  • Enjoy your delicious almond milk peppermint white mocha!
Beverage
International

The Peppermint White Mocha with almond milk is a delightful twist on the classic holiday beverage. This indulgent drink combines rich espresso, creamy almond milk, and sweet white chocolate with a refreshing hint of peppermint. Originally popularized by coffee shops in the Pacific Northwest, this festive concoction has become a seasonal favorite across the United States. In recent years, many renowned chefs and baristas have embraced the use of almond milk to cater to the growing demand for dairy-free alternatives. The result is a luscious and velvety beverage that perfectly balances the nutty undertones of almond milk with the decadent flavors of white chocolate and peppermint. For those seeking the best version of this drink, specialty coffee shops in Portland, Oregon, and Seattle, Washington, are known for their exceptional Peppermint White Mochas with almond milk. The key to perfecting this beverage lies in the quality of the almond milk, ensuring it is well-steamed to achieve a creamy texture that complements the other ingredients. Alternatively, at-home baristas can experiment with homemade almond milk or explore different brands to find the ideal balance of creaminess and nuttiness. Whether enjoyed at a cozy café or crafted in the comfort of one's kitchen, the Peppermint White Mocha with almond milk is a delightful treat that captures the essence of the holiday season.

10 min

|

1

|

250 calories

Instructions

  • In a small saucepan, heat 1 cup of almond milk over medium heat until hot but not boiling.
  • Add 2 tablespoons of white chocolate chips to the hot almond milk and stir until completely melted and combined.
  • Brew 2 shots of espresso and pour them into a mug.
  • Pour the melted white chocolate almond milk mixture over the espresso in the mug.
  • Stir in 1/4 teaspoon of peppermint extract.
  • Top with whipped cream and crushed candy canes if desired.
  • Enjoy your delicious almond milk peppermint white mocha!
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