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Peanut Butter Cup Blondies
Created by: Howcan Team
Ingredients
- 1 cup of unsalted butter, melted
- 1 cup of light brown sugar
- 1/2 cup of granulated sugar
- 2 large eggs
- 1 teaspoon of vanilla extract
- 2 cups of all-purpose flour
- 1/2 teaspoon of baking powder
- 1/2 teaspoon of salt
- 1 cup of chopped peanut butter cups
Instructions
- Preheat the oven to 350°F. Grease a 9x13 inch baking pan.
- In a large bowl, mix 1 cup of melted butter, 1 cup of brown sugar, and 1/2 cup of granulated sugar until well combined.
- Add 2 eggs and 1 teaspoon of vanilla extract to the butter and sugar mixture, and mix until smooth.
- In a separate bowl, whisk together 2 cups of flour, 1/2 teaspoon of baking powder, and 1/2 teaspoon of salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in 1 cup of chopped peanut butter cups.
- Spread the batter evenly into the prepared baking pan.
- Bake for 25-30 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
- Allow the blondies to cool in the pan before cutting into squares and serving. Enjoy!
Peanut Butter Cup Blondies are a delectable dessert that combines the rich, buttery flavor of blondies with the irresistible taste of peanut butter cups. This indulgent treat has a history rooted in American baking traditions, with its origins dating back to the mid-20th century. The fusion of peanut butter and chocolate in a dense, chewy blondie base has made it a beloved classic in the realm of homemade sweets. Renowned chefs and home bakers alike have put their own spin on this dessert, incorporating high-quality ingredients and innovative techniques to elevate its flavor profile. While the exact origins of Peanut Butter Cup Blondies may be unclear, their popularity has spread across the United States, with variations of the recipe appearing in cookbooks, food blogs, and bakeries nationwide. For those seeking the ultimate Peanut Butter Cup Blondie experience, renowned bakeries in regions known for their culinary prowess, such as New York City, San Francisco, and Charleston, offer exceptional renditions of this treat. The key to achieving the perfect Peanut Butter Cup Blondies lies in the quality of the ingredients, particularly the peanut butter and chocolate used. Whether opting for a classic recipe or experimenting with alternative methods, the marriage of sweet, nutty flavors and decadent chocolate is essential for creating an unforgettable batch of Peanut Butter Cup Blondies.
40 min
12
320 calories
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