Your rating
Not rated yet!
Modify
Mango Pineapple Smoothie Bowl
Created by: Howcan Team
Ingredients
- 1 cup frozen mango chunks
- 1 cup frozen pineapple chunks
- 1 ripe banana
- 1/2 cup coconut milk
- 1/4 cup Greek yogurt
- 1 tablespoon honey
- Toppings: sliced mango, sliced pineapple, shredded coconut, chia seeds, granola
Instructions
- In a blender, combine 1 cup frozen mango chunks, 1 cup frozen pineapple chunks, 1 ripe banana, 1/2 cup coconut milk, 1/4 cup Greek yogurt, and 1 tablespoon honey.
- Blend until smooth and creamy, adding more coconut milk if needed to reach desired consistency.
- Pour the smoothie into bowls and top with sliced mango, sliced pineapple, shredded coconut, chia seeds, and granola.
- Serve immediately and enjoy!
The Mango Pineapple Smoothie Bowl is a tropical delight that originated in the vibrant culinary scene of Hawaii. This refreshing and nutritious dish gained popularity for its vibrant colors, exotic flavors, and health benefits. Renowned chefs in Hawaii, such as Sam Choy and Alan Wong, have put their own spin on this dish, incorporating local ingredients and innovative techniques. The best versions of this dish can still be found in Hawaii, where the freshest mangoes and pineapples are used to create the perfect balance of sweetness and tanginess. To make the best Mango Pineapple Smoothie Bowl, it's crucial to use ripe, juicy fruits and top it with an assortment of crunchy granola, nuts, and seeds for added texture and flavor.
10 min
2
250 calories
Most popular recipes
BBQ Bacon Burger
A delicious and hearty burger with smoky BBQ sauce and crispy bacon.
30 min
4
650 calories
Sago Pudding
A creamy and comforting dessert made with sago pearls, milk, and sugar.
40 min
4
250 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Most recent recipes
Keto Zucchini Noodles with Pesto and Grilled Chicken
A delicious low-carb meal featuring zucchini noodles, homemade pesto, and grilled chicken.
30 min
4
350 calories
Almond Milk Caramel Ribbon Crunch Frappuccino
A delicious and refreshing frappuccino made with almond milk, caramel, and crunchy toppings.
10 min
2
250 calories
Spicy Sausage and Cauliflower Sheet Pan Dinner with Bell Peppers
A delicious and easy one-pan dinner with spicy sausage, cauliflower, and bell peppers.
45 min
4
400 calories