LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Pet Food
  3. Homemade
  4. Sweet Potato Liver Treats For Dogs
Sweet Potato Liver Treats for Dogs

Your rating

Not rated yet!

Ingredients

  • 1 lb beef liver
  • 1 small sweet potato, peeled and diced
  • 1 egg
  • 2 cups whole wheat flour

Modify

Sweet Potato Liver Treats for Dogs

Created by: Howcan Team

Ingredients

  • 1 lb beef liver
  • 1 small sweet potato, peeled and diced
  • 1 egg
  • 2 cups whole wheat flour

Instructions

  • Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
  • In a pot, cover the beef liver and sweet potato with water and bring to a boil. Reduce heat and simmer for 15 minutes, or until the liver is cooked through and the sweet potato is tender.
  • Remove the liver and sweet potato from the pot and let them cool. Reserve 1/2 cup of the cooking liquid.
  • In a food processor, blend the liver and sweet potato until smooth. Add the egg and blend again until well combined.
  • Transfer the liver mixture to a large mixing bowl. Gradually add the whole wheat flour, mixing until a dough forms. If the dough is too dry, add some of the reserved cooking liquid.
  • On a lightly floured surface, roll out the dough to 1/4 inch thickness. Use cookie cutters to cut out shapes or simply cut the dough into small squares.
  • Place the treats on the prepared baking sheet and bake for 30 minutes, or until they are firm and crispy.
  • Allow the treats to cool completely before serving. Store in an airtight container in the refrigerator for up to 2 weeks.
Pet Food
Homemade

Liver treats for dogs have been a beloved snack for canines for centuries, with a rich history dating back to ancient times. The addition of sweet potato to this classic treat adds a modern twist, providing a touch of sweetness and extra nutrients. Renowned chefs and pet nutritionists have embraced this innovative combination, creating a delectable and wholesome snack for our furry friends. The best version of this dish can be found in artisanal pet bakeries or homemade by pet owners who prioritize quality ingredients. The key to perfecting this treat lies in sourcing high-quality liver and sweet potatoes, ensuring a balance of flavors and nutritional benefits.

60 min

|

30 treats

|

25 per treat calories

Instructions

  • Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
  • In a pot, cover the beef liver and sweet potato with water and bring to a boil. Reduce heat and simmer for 15 minutes, or until the liver is cooked through and the sweet potato is tender.
  • Remove the liver and sweet potato from the pot and let them cool. Reserve 1/2 cup of the cooking liquid.
  • In a food processor, blend the liver and sweet potato until smooth. Add the egg and blend again until well combined.
  • Transfer the liver mixture to a large mixing bowl. Gradually add the whole wheat flour, mixing until a dough forms. If the dough is too dry, add some of the reserved cooking liquid.
  • On a lightly floured surface, roll out the dough to 1/4 inch thickness. Use cookie cutters to cut out shapes or simply cut the dough into small squares.
  • Place the treats on the prepared baking sheet and bake for 30 minutes, or until they are firm and crispy.
  • Allow the treats to cool completely before serving. Store in an airtight container in the refrigerator for up to 2 weeks.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Lemon Almond Flour Raspberry Linzer Torte

Lemon Almond Flour Raspberry Linzer Torte

A delicious and gluten-free dessert with a tangy lemon flavor and sweet raspberry filling.

70 min

|

8

|

320 calories

Matcha Green Tea Smoothie with Almond Milk

Matcha Green Tea Smoothie with Almond Milk

A refreshing and healthy smoothie made with matcha green tea and almond milk.

5 min

|

2

|

150 calories

Grilled Swordfish with Pineapple Salsa

Grilled Swordfish with Pineapple Salsa

This grilled swordfish with pineapple salsa is a perfect combination of savory and sweet flavors, making it a delicious and refreshing dish for any occasion.

25 min

|

4

|

320 calories