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Lemon Dill Roasted Chicken
Created by: Howcan Team
Ingredients
- 1 whole chicken (about 4 lbs)
- 2 lemons, juiced and zested
- 3 tablespoons of olive oil
- 3 cloves of garlic, minced
- 2 tablespoons of fresh dill, chopped
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
Instructions
- Preheat the oven to 425°F (220°C).
- In a small bowl, mix the lemon juice, lemon zest, olive oil, minced garlic, chopped dill, salt, and black pepper to create the marinade.
- Place the whole chicken in a roasting pan and pat it dry with paper towels.
- Carefully loosen the skin of the chicken and rub half of the marinade under the skin, then rub the remaining marinade all over the chicken, including inside the cavity.
- Tie the legs together with kitchen twine and tuck the wing tips under the body of the chicken.
- Roast the chicken in the preheated oven for 15 minutes, then reduce the oven temperature to 375°F (190°C) and continue roasting for about 45 minutes, or until the internal temperature reaches 165°F (74°C) and the juices run clear when pierced between the leg and thigh.
- Once cooked, remove the chicken from the oven and let it rest for 10 minutes before carving.
- Serve the lemon dill roasted chicken with your favorite sides and enjoy!
Lemon Dill Roasted Chicken is a classic dish that has been enjoyed for generations. This flavorful and aromatic recipe has its roots in Mediterranean cuisine, where the use of fresh herbs and citrus flavors is prominent. The dish gained popularity in the United States through the influence of renowned chefs like Ina Garten and Martha Stewart, who showcased the simplicity and elegance of this roasted chicken preparation. The key to a perfect Lemon Dill Roasted Chicken lies in the quality of the ingredients, particularly the freshness of the dill and the zing of the lemon. Today, this dish can be savored in top-rated restaurants specializing in Mediterranean and American cuisine. For those looking to recreate this dish at home, sourcing high-quality organic chicken and using a generous amount of fresh dill and lemon is essential for an authentic and delightful flavor.
75 min
4
350 calories
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