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Glitter Galaxy Donut

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Ingredients

  • 3 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, melted
  • 1 cup milk
  • 2 teaspoons active dry yeast
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • Black, blue, and purple food coloring
  • Edible glitter sprinkles

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Glitter Galaxy Donut

Created by: Howcan Team

Ingredients

  • 3 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup unsalted butter, melted
  • 1 cup milk
  • 2 teaspoons active dry yeast
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • Black, blue, and purple food coloring
  • Edible glitter sprinkles

Instructions

  • In a small bowl, combine the milk and yeast. Let it sit for 5 minutes until foamy.
  • In a large mixing bowl, combine the flour, sugar, salt, and melted butter.
  • Add the yeast mixture and vanilla extract to the dry ingredients. Mix until a dough forms.
  • Divide the dough into three equal parts. Dye one part black, one part blue, and one part purple using the food coloring.
  • Roll out each colored dough and stack them on top of each other. Gently twist the dough to create a marbled effect.
  • Use a donut cutter to cut out donut shapes from the dough. Place the donuts on a baking sheet lined with parchment paper. Cover with a clean kitchen towel and let them rise for 30 minutes.
  • Preheat the oven to 350°F (175°C).
  • Bake the donuts for 10-12 minutes until they are lightly golden. Allow them to cool completely on a wire rack.
  • Once the donuts are cooled, sprinkle them with edible glitter for a magical galaxy effect.
  • Enjoy your glitter galaxy donuts!
DessertBreakfast
American

The history of Galaxy Donut is as enchanting as the stars themselves. Originating in the bustling kitchens of New York City, this celestial treat quickly gained popularity for its mesmerizing swirls of vibrant colors and decadent flavor. Renowned pastry chefs from across the globe have put their own celestial spin on this confection, infusing it with a touch of magic and a sprinkle of stardust. Today, the best version of this cosmic delight can be found in artisanal bakeries and trendy cafes, where skilled bakers meticulously craft each donut to perfection. The key to achieving the perfect Galaxy Donut lies in the precise blending of vibrant food colors and the addition of extra glitter sprinkles, which elevate its celestial allure to new heights. Whether enjoyed as a whimsical indulgence or a dazzling dessert, the Galaxy Donut continues to captivate taste buds with its otherworldly charm.

40 min

|

12

|

280 calories

Instructions

  • In a small bowl, combine the milk and yeast. Let it sit for 5 minutes until foamy.
  • In a large mixing bowl, combine the flour, sugar, salt, and melted butter.
  • Add the yeast mixture and vanilla extract to the dry ingredients. Mix until a dough forms.
  • Divide the dough into three equal parts. Dye one part black, one part blue, and one part purple using the food coloring.
  • Roll out each colored dough and stack them on top of each other. Gently twist the dough to create a marbled effect.
  • Use a donut cutter to cut out donut shapes from the dough. Place the donuts on a baking sheet lined with parchment paper. Cover with a clean kitchen towel and let them rise for 30 minutes.
  • Preheat the oven to 350°F (175°C).
  • Bake the donuts for 10-12 minutes until they are lightly golden. Allow them to cool completely on a wire rack.
  • Once the donuts are cooled, sprinkle them with edible glitter for a magical galaxy effect.
  • Enjoy your glitter galaxy donuts!
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