Your rating
Not rated yet!
Modify
Fried Oreos with Strawberry Ice Cream
Created by: Howcan Team
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon granulated sugar
- 1 egg
- 3/4 cup milk
- 1 teaspoon vanilla extract
- 12 Oreo cookies
- Vegetable oil for frying
- 4 scoops of strawberry ice cream
Instructions
- In a mixing bowl, whisk together 1 cup of flour, 1 teaspoon of baking powder, 1/2 teaspoon of salt, and 1 tablespoon of granulated sugar.
- Add 1 egg, 3/4 cup of milk, and 1 teaspoon of vanilla extract to the dry ingredients. Mix until smooth.
- Heat vegetable oil in a deep skillet or pot over medium heat until it reaches 350°F (175°C).
- Dip each Oreo cookie into the batter, ensuring it is fully coated, then carefully place it into the hot oil. Fry the Oreos in batches for 2-3 minutes, or until they are golden brown and crispy. Use a slotted spoon to remove the fried Oreos from the oil and place them on a paper towel-lined plate to drain excess oil.
- Scoop a generous portion of strawberry ice cream onto each serving plate.
- Arrange the fried Oreos around the ice cream and serve immediately. Enjoy the crispy, warm Oreos with the cool, creamy strawberry ice cream!
Fried Oreos with Strawberry Ice Cream is a delectable dessert that originated in the southern United States. The dish gained popularity at state fairs and carnivals, where vendors would deep-fry Oreos to create a crispy, indulgent treat. The addition of strawberry ice cream adds a refreshing and fruity twist to the rich and decadent fried Oreos. Chefs and home cooks alike have put their own spin on this classic dessert, with some adding a sprinkle of powdered sugar or a drizzle of chocolate sauce for an extra touch of sweetness. Today, this delightful dish can be found at various restaurants and food trucks across the country, especially in the southern states where it first gained fame. For the best version of this dish, look for a restaurant or food truck that uses high-quality Oreos and fresh, homemade strawberry ice cream. The key to getting this dish right lies in achieving the perfect balance of crispy, fried exterior and creamy, cold ice cream. Whether enjoyed at a fair or made at home, Fried Oreos with Strawberry Ice Cream is a delightful indulgence that is sure to satisfy any sweet tooth.
30 min
4 servings
450 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Gluten-Free Penne with Pesto Sauce and Grilled Chicken with Sun-Dried Tomatoes
A delicious gluten-free pasta dish with flavorful pesto sauce, grilled chicken, and sun-dried tomatoes.
35 min
4
480 calories
Pan-Seared Ribeye Steak
A delicious and juicy ribeye steak seared to perfection.
20 min
2
600 calories
Indian Tofu and Vegetable Curry
A flavorful and nutritious curry with tofu and a variety of vegetables.
40 min
4
320 calories