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Four Cheese Truffle Mac and Cheese
Created by: Howcan Team
Ingredients
- 16 oz elbow macaroni
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 4 cups whole milk
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded Gruyere cheese
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- 2 tablespoons truffle oil
Instructions
- Preheat the oven to 375°F (190°C). Grease a 9x13 inch baking dish.
- Cook the macaroni according to package instructions. Drain and set aside.
- In a large pot, melt the butter over medium heat. Stir in the flour and cook for 2 minutes, stirring constantly.
- Gradually whisk in the milk and bring to a simmer. Cook for 5 minutes, or until the sauce thickens, stirring frequently.
- Remove the pot from the heat and stir in the cheddar, mozzarella, Gruyere, and Parmesan cheeses until melted and smooth. Season with salt and pepper to taste.
- Add the cooked macaroni to the cheese sauce and stir to combine. Pour the mixture into the prepared baking dish.
- Bake for 25-30 minutes, or until the top is golden and bubbly.
- Drizzle the truffle oil over the mac and cheese before serving.
- Enjoy your indulgent Four Cheese Truffle Mac and Cheese!
The history of Four Cheese Mac and Cheese with truffle oil drizzle can be traced back to the rich culinary traditions of Northern Italy. This indulgent dish combines the creamy goodness of four cheeses - typically cheddar, Gruyère, Parmesan, and mozzarella - with the luxurious aroma of truffle oil. Renowned chefs in regions like Emilia-Romagna and Lombardy have elevated this classic comfort food by infusing it with the earthy essence of truffles. Today, this dish has become a staple in upscale restaurants and gourmet eateries around the world. For the best version, seek out eateries with a focus on artisanal cheeses and high-quality truffle oil. The key to perfecting this dish lies in achieving the ideal balance of cheese flavors and incorporating just the right amount of truffle oil for a decadent finish. Whether enjoyed as a side or a main course, Four Cheese Mac and Cheese with truffle oil drizzle is a true indulgence for food enthusiasts.
45 min
6
550 calories
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