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Honey Glazed Dutch Oven Pork Chops
Created by: Howcan Team
Ingredients
- 4 bone-in pork chops
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 cup honey
- 1/4 cup soy sauce
- 2 tablespoons apple cider vinegar
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh parsley (for garnish)
Instructions
- Preheat the oven to 350 degrees F.
- Season the pork chops with 1/2 teaspoon of salt, 1/2 teaspoon of black pepper, and 1/2 teaspoon of garlic powder.
- In a small bowl, whisk together 1/2 cup of honey, 1/4 cup of soy sauce, and 2 tablespoons of apple cider vinegar to make the honey glaze.
- Heat 1 tablespoon of olive oil in a Dutch oven over medium-high heat. Sear the pork chops for 3-4 minutes on each side until golden brown.
- Pour the honey glaze over the pork chops in the Dutch oven.
- Cover the Dutch oven with a lid and transfer it to the preheated oven. Bake for 45-50 minutes, or until the pork chops are cooked through, basting with the glaze halfway through cooking.
- Remove the Dutch oven from the oven and let the pork chops rest for 5 minutes before serving.
- Garnish with chopped fresh parsley and serve hot. Enjoy!
The history of Dutch Oven Pork Chops with a honey glaze can be traced back to traditional Dutch cooking methods. This dish combines the rich flavors of pork with the sweetness of honey, creating a mouthwatering culinary experience. Renowned chefs like Jamie Oliver and Gordon Ramsay have popularized this recipe, infusing it with their own unique twists. In regions like the American Midwest, this dish is a staple, often served at family gatherings and BBQs. The key to perfecting this dish lies in the caramelization of the honey glaze, which adds a delightful depth of flavor. For a delicious alternative, consider adding a touch of Dijon mustard to the glaze for a tangy kick. Today, the best versions of this dish can be found in cozy, rustic restaurants that specialize in hearty, home-cooked meals. When making this dish at home, be sure to use high-quality pork chops and locally sourced honey for an authentic and unforgettable flavor.
75 min
4
380 calories
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