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Double Chocolate Cheesecake
Created by: Howcan Team
Ingredients
- 1 1/2 cups of chocolate cookie crumbs
- 1/4 cup of white sugar
- 1/3 cup of butter, melted
- 3 (8 ounce) packages of cream cheese, softened
- 1 cup of white sugar
- 1 teaspoon of vanilla extract
- 4 eggs
- 1/2 cup of sour cream
- 1/2 cup of semisweet chocolate chips, melted
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan.
- In a medium bowl, mix together 1 1/2 cups of chocolate cookie crumbs, 1/4 cup of sugar, and 1/3 cup of melted butter. Press into the bottom of the prepared pan.
- In a large bowl, beat 3 packages of softened cream cheese, 1 cup of sugar, and 1 teaspoon of vanilla extract until smooth. Beat in 4 eggs one at a time. Blend in 1/2 cup of sour cream. Fold in 1/2 cup of melted semisweet chocolate chips. Pour filling over crust in the springform pan.
- Bake in the preheated oven for 55 to 60 minutes, or until the center is set. Allow to cool before removing the sides of the pan. Chill in the refrigerator for at least 4 hours before serving.
The history of Double Chocolate Cheesecake dates back to the 19th century when cheesecake was first introduced in the United States. Over time, the addition of chocolate to the traditional cheesecake recipe gave birth to the decadent Double Chocolate Cheesecake. This indulgent dessert gained popularity in the 20th century, becoming a staple in many American bakeries and restaurants. Renowned chefs like Martha Stewart and Ina Garten have contributed to the popularity of this dessert with their own unique recipes, incorporating high-quality chocolate and cream cheese. Today, the best versions of Double Chocolate Cheesecake can be found in upscale bakeries and fine dining restaurants across the United States, particularly in cities like New York, Chicago, and San Francisco. The key to a perfect Double Chocolate Cheesecake lies in the quality of the chocolate used and the balance of sweetness in the filling. Some alternative methods for making this dish include adding a chocolate ganache topping or incorporating chocolate cookie crumbs into the crust for an extra layer of flavor. Whether enjoyed on its own or paired with a scoop of vanilla ice cream, Double Chocolate Cheesecake continues to be a beloved dessert for chocolate enthusiasts everywhere.
90 min
12
380 calories
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