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Cookies and Cream Milkshake
Created by: Howcan Team
Ingredients
- 4 cups of vanilla ice cream
- 1 cup of milk
- 6 chocolate sandwich cookies (such as Oreo)
- 1/2 teaspoon of vanilla extract
- Whipped cream (optional)
- Additional crushed cookies for garnish (optional)
Instructions
- In a blender, combine 4 cups of vanilla ice cream, 1 cup of milk, 6 chocolate sandwich cookies, and 1/2 teaspoon of vanilla extract.
- Blend until smooth and creamy, scraping down the sides of the blender as needed to ensure all ingredients are fully incorporated.
- Pour the milkshake into glasses and top with whipped cream and additional crushed cookies if desired.
- Serve immediately and enjoy!
The Cookies and Cream Milkshake is a classic American dessert that has been enjoyed for decades. This indulgent treat is made by blending vanilla ice cream with crushed chocolate sandwich cookies, resulting in a rich and creamy concoction with delightful cookie chunks throughout. The origins of this beloved milkshake are somewhat murky, but it gained popularity in the 1980s and has since become a staple on dessert menus across the country. Chefs and home cooks alike have put their own spin on this timeless recipe, adding extra cookie crumbles or drizzling it with chocolate syrup for an extra decadent touch. Today, the best versions of this milkshake can be found in diners and ice cream parlors, where it's often served with a generous dollop of whipped cream and a whole cookie perched on top. For those looking to recreate this indulgent treat at home, using high-quality vanilla ice cream and plenty of cookie pieces is key to achieving the perfect balance of creamy and crunchy.
5 min
2
350 calories
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