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  4. Extra Whipped Cream Chocolate Fudge Sundae
Extra Whipped Cream Chocolate Fudge Sundae

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Ingredients

  • 1 cup of chocolate fudge sauce
  • 4 scoops of vanilla ice cream
  • 1/2 cup of chopped nuts (optional)
  • 1/2 cup of extra whipped cream
  • 4 maraschino cherries

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Extra Whipped Cream Chocolate Fudge Sundae

Created by: Howcan Team

Ingredients

  • 1 cup of chocolate fudge sauce
  • 4 scoops of vanilla ice cream
  • 1/2 cup of chopped nuts (optional)
  • 1/2 cup of extra whipped cream
  • 4 maraschino cherries

Instructions

  • In a small saucepan, heat 1 cup of chocolate fudge sauce over low heat until warm, stirring occasionally. Remove from heat and set aside.
  • Scoop 1 scoop of vanilla ice cream into each of 4 serving bowls.
  • Pour the warm chocolate fudge sauce over the ice cream in each bowl.
  • Top each sundae with 2 tablespoons of chopped nuts (if using).
  • Add a generous dollop of extra whipped cream on top of each sundae.
  • Garnish each sundae with a maraschino cherry.
  • Serve immediately and enjoy!
Dessert
American

The Chocolate Fudge Sundae is a classic dessert that has been delighting taste buds for decades. This indulgent treat typically consists of rich chocolate fudge sauce drizzled over creamy vanilla ice cream, topped with a generous dollop of whipped cream and finished with a cherry on top. The history of this delectable dessert can be traced back to the early 20th century, with its origins intertwined with the rise of ice cream parlors and soda fountains in America. One of the most famous renditions of the Chocolate Fudge Sundae can be found at the iconic Serendipity 3 in New York City. This whimsical eatery is renowned for its extravagant sundaes, and their version of the Chocolate Fudge Sundae is a sight to behold, piled high with extra whipped cream and an assortment of delightful toppings. To create the perfect Chocolate Fudge Sundae at home, it's essential to use high-quality chocolate fudge sauce and freshly whipped cream. The contrast between the warm, velvety fudge and the cold, smooth ice cream is what makes this dessert truly irresistible. For a fun twist, consider adding a sprinkle of chopped nuts or a drizzle of caramel sauce to elevate the flavor profile. Whether enjoyed at a nostalgic ice cream parlor or crafted with care in your own kitchen, the Chocolate Fudge Sundae with extra whipped cream is a timeless indulgence that never fails to satisfy a sweet tooth.

15 min

|

4

|

450 calories

Instructions

  • In a small saucepan, heat 1 cup of chocolate fudge sauce over low heat until warm, stirring occasionally. Remove from heat and set aside.
  • Scoop 1 scoop of vanilla ice cream into each of 4 serving bowls.
  • Pour the warm chocolate fudge sauce over the ice cream in each bowl.
  • Top each sundae with 2 tablespoons of chopped nuts (if using).
  • Add a generous dollop of extra whipped cream on top of each sundae.
  • Garnish each sundae with a maraschino cherry.
  • Serve immediately and enjoy!
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