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Chicken Salad Sandwich
Created by: Howcan Team
Ingredients
- 2 cups cooked chicken, shredded
- 1/2 cup mayonnaise
- 1/4 cup celery, finely chopped
- 1/4 cup red onion, finely chopped
- 1/4 cup dried cranberries
- 1/4 cup slivered almonds
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- 8 slices of bread
- Lettuce leaves and tomato slices for serving
Instructions
- In a large bowl, combine 2 cups of cooked shredded chicken, 1/2 cup mayonnaise, 1/4 cup finely chopped celery, 1/4 cup finely chopped red onion, 1/4 cup dried cranberries, 1/4 cup slivered almonds, 1 tablespoon lemon juice, and 1 teaspoon Dijon mustard.
- Mix well until all ingredients are evenly combined. Season with salt and pepper to taste.
- Toast the 8 slices of bread if desired.
- Divide the chicken salad mixture evenly among 4 slices of bread. Top with lettuce leaves and tomato slices, then cover with the remaining 4 slices of bread.
- Slice the sandwiches in half and serve immediately. Enjoy!
The chicken salad sandwich has a rich history dating back to the early 19th century. It is believed to have originated in the United States, where it quickly became a popular lunchtime staple. The dish typically consists of diced or shredded chicken mixed with mayonnaise, celery, and various seasonings, served between two slices of bread. Chefs and home cooks alike have put their own spin on the classic recipe, adding ingredients such as grapes, nuts, or herbs for extra flavor and texture. Today, the best versions of this dish can be found in delis, cafes, and restaurants across the country, with each region offering its own unique twist on the beloved sandwich. Whether it's a Southern-style chicken salad with a hint of sweetness or a more traditional, herb-infused version, the key to a great chicken salad sandwich lies in the quality of the ingredients and the perfect balance of flavors. Whether you prefer it on a croissant, whole grain bread, or a classic white roll, the chicken salad sandwich is a versatile and satisfying meal that continues to be a favorite among food lovers everywhere.
15 min
4
350 calories
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