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Cherry Almond Crisp
Created by: Howcan Team
Ingredients
- 4 cups of pitted cherries
- 1/2 cup of granulated sugar
- 1 tablespoon of cornstarch
- 1 teaspoon of almond extract
- 1 cup of old-fashioned oats
- 1/2 cup of all-purpose flour
- 1/2 cup of packed brown sugar
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of salt
- 1/2 cup of unsalted butter, melted
- 1/2 cup of sliced almonds
Instructions
- Preheat the oven to 375°F (190°C). Grease a 9x9 inch baking dish.
- In a large bowl, combine 4 cups of pitted cherries, 1/2 cup of granulated sugar, 1 tablespoon of cornstarch, and 1 teaspoon of almond extract. Toss to coat the cherries evenly, then transfer the mixture to the prepared baking dish.
- In another bowl, mix 1 cup of old-fashioned oats, 1/2 cup of all-purpose flour, 1/2 cup of packed brown sugar, 1/2 teaspoon of ground cinnamon, and 1/4 teaspoon of salt. Stir in 1/2 cup of melted unsalted butter until the mixture is crumbly. Then, fold in 1/2 cup of sliced almonds.
- Sprinkle the oat and almond mixture evenly over the cherries in the baking dish.
- Bake in the preheated oven for 35-40 minutes, or until the topping is golden brown and the cherry filling is bubbling around the edges.
- Allow the cherry almond crisp to cool for 10-15 minutes before serving. Enjoy warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Cherry Almond Crisp is a classic dessert that originated in the United States. This delectable dish features sweet cherries and a crunchy almond topping, creating a perfect balance of flavors and textures. The dish has become a beloved staple in American cuisine, often enjoyed during the summer months when cherries are in season. Renowned chefs and home cooks alike have put their own unique spin on this timeless recipe, incorporating different varieties of cherries and experimenting with the perfect blend of almonds, oats, and spices for the crisp topping. Some popular variations include adding a hint of almond extract or serving the crisp with a scoop of vanilla ice cream. In terms of the best places to enjoy Cherry Almond Crisp, many local bakeries and restaurants across the United States offer their own exceptional versions of this dessert. Whether it's a cozy diner in the Midwest or a trendy bistro on the West Coast, food enthusiasts can savor the delightful combination of tart cherries and nutty almonds in this comforting treat. For those looking to recreate this dish at home, sourcing high-quality cherries and almonds is essential for achieving the perfect balance of sweetness and crunch. Additionally, mastering the art of creating a buttery, golden-brown crisp topping is crucial for a truly memorable Cherry Almond Crisp. Overall, Cherry Almond Crisp continues to be a beloved dessert that captures the essence of American comfort food, and its timeless appeal ensures its place on menus and kitchen tables for years to come.
55 min
6
320 calories
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