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Cheddar Bacon Cheeseburger
Created by: Howcan Team
Ingredients
- 1 pound ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 slices cheddar cheese
- 8 slices bacon
- 4 hamburger buns
- 1/4 cup mayonnaise
- 1/4 cup ketchup
- 1/4 cup chopped lettuce
- 1/4 cup sliced tomatoes
- 1/4 cup sliced red onions
Instructions
- Preheat the grill or stovetop griddle to medium-high heat.
- In a bowl, mix the ground beef with 1 teaspoon of salt and 1/2 teaspoon of black pepper. Divide the mixture into 4 equal portions and shape them into burger patties.
- Place the burger patties on the grill or griddle and cook for 4-5 minutes on each side, or until desired doneness. During the last 2 minutes of cooking, place a slice of cheddar cheese on each patty to melt.
- While the patties are cooking, cook the bacon in a separate pan until crispy.
- Toast the hamburger buns on the grill or in a toaster until lightly golden.
- Spread mayonnaise on the bottom half of each bun, followed by ketchup.
- Place a cooked burger patty on each bottom bun, then top with 2 slices of bacon, lettuce, tomato, and red onion.
- Cover with the top half of the bun and serve immediately.
The Cheddar Bacon Cheeseburger has a rich history dating back to the 1920s when the concept of the cheeseburger was first introduced. This iconic American dish gained popularity in the 1950s and has since become a staple in diners and restaurants across the country. The combination of juicy beef patty, crispy bacon, and melted cheddar cheese creates a flavor explosion that has captivated burger enthusiasts for decades. Chefs in regions like the Midwest and the South have put their own unique spin on this classic, using locally sourced ingredients to elevate the flavors. Today, the best Cheddar Bacon Cheeseburgers can be found in renowned burger joints and eateries known for their commitment to quality ingredients and expert grilling techniques. To make the perfect Cheddar Bacon Cheeseburger, it's crucial to use high-quality beef, thick-cut bacon, and sharp cheddar cheese. For a unique twist, some chefs incorporate special sauces or toppings like caramelized onions or avocado to add an extra layer of flavor. Whether you're indulging in a classic rendition or a gourmet variation, the Cheddar Bacon Cheeseburger continues to hold a special place in the hearts of food lovers everywhere.
30 min
4
650 calories
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