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Caramel Pecan Turtle Sundae with Extra Caramel Drizzle
Created by: Howcan Team
Ingredients
- 1/2 cup of caramel sauce
- 1/2 cup of chopped pecans
- 4 scoops of vanilla ice cream
- 1/4 cup of chocolate chips
- 1/4 cup of heavy cream
- 1/4 cup of whipped cream
- 4 maraschino cherries
Instructions
- In a small saucepan, heat 1/2 cup of caramel sauce over low heat until warm, stirring occasionally.
- In a separate small saucepan, toast 1/2 cup of chopped pecans over medium heat for 2-3 minutes, stirring frequently, until fragrant and lightly browned. Remove from heat and set aside.
- In a microwave-safe bowl, combine 1/4 cup of chocolate chips and 1/4 cup of heavy cream. Microwave in 30-second intervals, stirring in between, until the chocolate is melted and smooth. Set aside.
- To assemble the sundaes, place a scoop of vanilla ice cream in each serving dish. Drizzle each scoop with the warm caramel sauce, then sprinkle with the toasted pecans. Drizzle with the chocolate ganache and top with a dollop of whipped cream and a maraschino cherry.
- Serve immediately and enjoy the indulgent caramel pecan turtle sundaes with extra caramel drizzle!
The Caramel Pecan Turtle Sundae with Extra Caramel Drizzle is a decadent dessert that originated in the United States. This indulgent treat features creamy vanilla ice cream topped with rich caramel sauce, toasted pecans, and chocolate fudge. The addition of extra caramel drizzle takes this classic sundae to the next level of sweetness and indulgence. This delightful dessert has been a favorite in ice cream parlors and restaurants across the country for decades. Chefs and dessert enthusiasts have perfected the art of creating the perfect balance of flavors and textures in this beloved sundae. One of the best places to enjoy a Caramel Pecan Turtle Sundae with Extra Caramel Drizzle is at classic American diners or specialty ice cream shops known for their artisanal desserts. These establishments take pride in using high-quality ingredients and expertly crafted caramel sauce to elevate the sundae to a truly unforgettable experience. To make the best version of this sundae, it's crucial to use premium vanilla ice cream, freshly toasted pecans, and a luscious caramel sauce that strikes the perfect balance between sweetness and richness. The extra caramel drizzle adds an additional layer of indulgence, making each bite a symphony of flavors. For those looking to recreate this delightful dessert at home, experimenting with alternative methods for making caramel sauce can add a unique twist to the traditional recipe. Whether it's infusing the caramel with a hint of sea salt or incorporating a touch of bourbon for depth of flavor, there are endless possibilities for customizing this beloved sundae. Overall, the Caramel Pecan Turtle Sundae with Extra Caramel Drizzle is a timeless dessert that continues to delight dessert lovers with its irresistible combination of flavors and textures. Whether enjoyed at a nostalgic diner or crafted at home with a personal touch, this sundae is sure to satisfy any sweet tooth.
20 min
4
450 calories
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