Your rating
Not rated yet!
Modify
Chocolate Drizzle Cake Pops
Created by: Howcan Team
Ingredients
- 1 box of cake mix (any flavor)
- 1/2 cup of frosting (any flavor)
- 12 ounces of candy melts (any color)
- 1/4 cup of chocolate chips
Instructions
- Bake the cake according to the instructions on the box. Let it cool completely.
- Crumble the cake into fine crumbs in a large bowl.
- Add 1/2 cup of frosting to the cake crumbs and mix until well combined.
- Roll the mixture into 1-inch balls and place them on a lined baking sheet. Chill in the refrigerator for 15 minutes.
- Melt the candy melts in the microwave according to the package instructions. Dip the tip of a lollipop stick into the melted candy and insert it into a cake ball. Repeat for all cake balls and let them set for 5 minutes.
- Dip each cake pop into the melted candy, allowing any excess to drip off. Place them back on the lined baking sheet to set.
- Melt the chocolate chips in the microwave and transfer the melted chocolate to a piping bag or a zip-top bag with a small hole cut in the corner.
- Drizzle the chocolate over the cake pops and let them set completely before serving.
Cake pops with a chocolate drizzle have become a beloved treat in the world of desserts. Originating in the early 2000s, cake pops were popularized by blogger and baker extraordinaire, Bakerella. These delightful bite-sized treats are made by crumbling cake, mixing it with frosting, and then shaping it into a ball before being dipped in chocolate and decorated. The addition of a chocolate drizzle adds an extra layer of decadence and flavor. Today, cake pops with a chocolate drizzle can be found in bakeries and cafes worldwide, with notable variations including red velvet, chocolate, and vanilla flavors. For the best cake pops with a chocolate drizzle, look for a moist and flavorful cake base, high-quality chocolate for the drizzle, and creative decorations to make them truly stand out.
60 min
24
150 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Shrimp Har Gow
Delicious and delicate shrimp dumplings, a classic dim sum dish.
55 min
24
45 calories
Crispy Baked Tofu with Spicy Peanut Sauce and Steamed Vegetables
This recipe combines crispy baked tofu with a flavorful spicy peanut sauce, served with a side of steamed vegetables for a delicious and healthy meal.
40 min
4
320 calories
Extra Yogurt Papri Chaat
A delicious and tangy Indian street food snack with extra yogurt for added creaminess.
25 min
4 servings
300 calories