LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Dessert
  3. American
  4. Chocolate Drizzle Cake Pops
Please wait while we generate Chocolate Drizzle Cake Pops image...

Your rating

Not rated yet!

Ingredients

  • 1 box of cake mix (any flavor)
  • 1/2 cup of frosting (any flavor)
  • 12 ounces of candy melts (any color)
  • 1/4 cup of chocolate chips

Modify

Chocolate Drizzle Cake Pops

Created by: Howcan Team

Ingredients

  • 1 box of cake mix (any flavor)
  • 1/2 cup of frosting (any flavor)
  • 12 ounces of candy melts (any color)
  • 1/4 cup of chocolate chips

Instructions

  • Bake the cake according to the instructions on the box. Let it cool completely.
  • Crumble the cake into fine crumbs in a large bowl.
  • Add 1/2 cup of frosting to the cake crumbs and mix until well combined.
  • Roll the mixture into 1-inch balls and place them on a lined baking sheet. Chill in the refrigerator for 15 minutes.
  • Melt the candy melts in the microwave according to the package instructions. Dip the tip of a lollipop stick into the melted candy and insert it into a cake ball. Repeat for all cake balls and let them set for 5 minutes.
  • Dip each cake pop into the melted candy, allowing any excess to drip off. Place them back on the lined baking sheet to set.
  • Melt the chocolate chips in the microwave and transfer the melted chocolate to a piping bag or a zip-top bag with a small hole cut in the corner.
  • Drizzle the chocolate over the cake pops and let them set completely before serving.
Dessert
American

Cake pops with a chocolate drizzle have become a beloved treat in the world of desserts. Originating in the early 2000s, cake pops were popularized by blogger and baker extraordinaire, Bakerella. These delightful bite-sized treats are made by crumbling cake, mixing it with frosting, and then shaping it into a ball before being dipped in chocolate and decorated. The addition of a chocolate drizzle adds an extra layer of decadence and flavor. Today, cake pops with a chocolate drizzle can be found in bakeries and cafes worldwide, with notable variations including red velvet, chocolate, and vanilla flavors. For the best cake pops with a chocolate drizzle, look for a moist and flavorful cake base, high-quality chocolate for the drizzle, and creative decorations to make them truly stand out.

60 min

|

24

|

150 calories

Instructions

  • Bake the cake according to the instructions on the box. Let it cool completely.
  • Crumble the cake into fine crumbs in a large bowl.
  • Add 1/2 cup of frosting to the cake crumbs and mix until well combined.
  • Roll the mixture into 1-inch balls and place them on a lined baking sheet. Chill in the refrigerator for 15 minutes.
  • Melt the candy melts in the microwave according to the package instructions. Dip the tip of a lollipop stick into the melted candy and insert it into a cake ball. Repeat for all cake balls and let them set for 5 minutes.
  • Dip each cake pop into the melted candy, allowing any excess to drip off. Place them back on the lined baking sheet to set.
  • Melt the chocolate chips in the microwave and transfer the melted chocolate to a piping bag or a zip-top bag with a small hole cut in the corner.
  • Drizzle the chocolate over the cake pops and let them set completely before serving.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Most recent recipes

Extra Creamy Dal Makhani

Extra Creamy Dal Makhani

A rich and creamy Indian lentil dish with extra cream for added indulgence.

80 min

|

4

|

380 calories

Lemon and Herb Crusted Baked Cod with Garlic Butter Roasted Vegetables

Lemon and Herb Crusted Baked Cod with Garlic Butter Roasted Vegetables

A delicious and healthy meal featuring tender baked cod with a zesty lemon and herb crust, served with flavorful garlic butter roasted vegetables.

40 min

|

4

|

320 calories

Sweet Fruit Piroshki

Sweet Fruit Piroshki

Delicious piroshki with a sweet fruit filling, perfect for dessert or a sweet snack.

50 min

|

12

|

180 calories