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  4. Buffalo Chicken Tater Tot Casserole
Buffalo Chicken Tater Tot Casserole

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Ingredients

  • 1 lb boneless, skinless chicken breasts, cooked and shredded
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/4 cup blue cheese crumbles
  • 1 bag (32 oz) frozen tater tots
  • 1/4 cup chopped green onions
  • 1/4 cup chopped fresh cilantro

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Buffalo Chicken Tater Tot Casserole

Created by: Howcan Team

Ingredients

  • 1 lb boneless, skinless chicken breasts, cooked and shredded
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/4 cup blue cheese crumbles
  • 1 bag (32 oz) frozen tater tots
  • 1/4 cup chopped green onions
  • 1/4 cup chopped fresh cilantro

Instructions

  • Preheat the oven to 375°F (190°C).
  • In a large bowl, mix the shredded chicken with the buffalo sauce and ranch dressing until well combined.
  • Spread the buffalo chicken mixture evenly in the bottom of a 9x13 inch baking dish.
  • Sprinkle the shredded cheddar cheese and blue cheese crumbles over the chicken mixture.
  • Arrange the frozen tater tots in a single layer on top of the cheese.
  • Bake in the preheated oven for 40-45 minutes, or until the tater tots are golden brown and crispy.
  • Remove from the oven and sprinkle with chopped green onions and cilantro before serving.
  • Let it cool for a few minutes before serving, and enjoy!
Main CourseCasserole
American

Buffalo Chicken Tater Tot Casserole is a mouthwatering dish that combines the bold flavors of buffalo chicken with the comforting goodness of tater tots. This casserole has its roots in American comfort food, with a spicy twist that has made it a favorite in many households. The dish typically features shredded chicken mixed with buffalo sauce, layered with tater tots, and topped with cheese before being baked to golden perfection. Some chefs add a drizzle of ranch or blue cheese dressing for an extra kick of flavor. This dish is popular in the Midwest and has gained a cult following for its irresistible combination of spicy, savory, and crispy elements. In terms of the best version of this dish, many food enthusiasts swear by the importance of getting the buffalo sauce just right. The perfect balance of heat and tanginess is crucial for achieving that signature buffalo chicken flavor. Some alternative methods for making this dish include using a slow cooker to simmer the chicken in buffalo sauce before assembling the casserole, or incorporating additional ingredients like diced celery and green onions for added crunch and freshness. One renowned spot known for serving an exceptional Buffalo Chicken Tater Tot Casserole is a cozy diner in Minneapolis, where the dish is a beloved specialty. The chef, known for his innovative take on classic comfort foods, has perfected the art of creating a casserole that is both indulgent and satisfying. Whether enjoyed at a local diner or homemade in your own kitchen, Buffalo Chicken Tater Tot Casserole is a delightful dish that never fails to impress.

60 min

|

6

|

450 calories

Instructions

  • Preheat the oven to 375°F (190°C).
  • In a large bowl, mix the shredded chicken with the buffalo sauce and ranch dressing until well combined.
  • Spread the buffalo chicken mixture evenly in the bottom of a 9x13 inch baking dish.
  • Sprinkle the shredded cheddar cheese and blue cheese crumbles over the chicken mixture.
  • Arrange the frozen tater tots in a single layer on top of the cheese.
  • Bake in the preheated oven for 40-45 minutes, or until the tater tots are golden brown and crispy.
  • Remove from the oven and sprinkle with chopped green onions and cilantro before serving.
  • Let it cool for a few minutes before serving, and enjoy!
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