LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Dessert
  3. American
  4. Fudgy Brownie Mix
Fudgy Brownie Mix

Your rating

Not rated yet!

Ingredients

  • 1 cup of brownie mix
  • 1/2 cup of vegetable oil
  • 1/4 cup of water
  • 1 egg

Modify

Fudgy Brownie Mix

Created by: Howcan Team

Ingredients

  • 1 cup of brownie mix
  • 1/2 cup of vegetable oil
  • 1/4 cup of water
  • 1 egg

Instructions

  • Preheat the oven to 350 degrees F. Grease and flour an 8x8 inch baking pan.
  • In a mixing bowl, combine 1 cup of brownie mix, 1/2 cup of vegetable oil, 1/4 cup of water, and 1 egg. Mix until well combined.
  • Pour the batter into the prepared baking pan and spread it evenly.
  • Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  • Allow the brownies to cool in the pan for 10 minutes before cutting into squares and serving.
Dessert
American

Brownie mix was first introduced in the 20th century, revolutionizing the way people made brownies. This convenient pre-packaged mix allowed home bakers to easily whip up a batch of delicious brownies without the hassle of measuring out individual ingredients. The mix typically includes flour, sugar, cocoa powder, and sometimes chocolate chips. Chefs and home bakers alike have embraced the convenience of brownie mix, and it has become a staple in many kitchens. While homemade brownies are always a treat, the ease and consistency of brownie mix have made it a popular choice for busy bakers. Today, the best version of this dish can be found in the kitchens of passionate home bakers who add their own personal touch to the mix. The key to a perfect brownie from a mix is to not overmix the batter and to add high-quality chocolate chips for an extra indulgent treat.

40 min

|

12

|

250 calories

Instructions

  • Preheat the oven to 350 degrees F. Grease and flour an 8x8 inch baking pan.
  • In a mixing bowl, combine 1 cup of brownie mix, 1/2 cup of vegetable oil, 1/4 cup of water, and 1 egg. Mix until well combined.
  • Pour the batter into the prepared baking pan and spread it evenly.
  • Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  • Allow the brownies to cool in the pan for 10 minutes before cutting into squares and serving.
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Japanese Chirashi Bowl

Japanese Chirashi Bowl

A colorful and delicious Japanese dish featuring a variety of fresh ingredients over sushi rice.

50 min

|

4

|

450 calories

Spicy Jalapeno Chip Crusted Jalapeno Poppers

Spicy Jalapeno Chip Crusted Jalapeno Poppers

These jalapeno poppers are a spicy and crunchy twist on a classic appetizer.

35 min

|

12

|

180 calories

Blueberry Almond Scones

Blueberry Almond Scones

Delicious scones with the perfect combination of blueberries and almonds.

35 min

|

8

|

280 calories